Subway #52219, 4085 Wedgewood Lane, The Villages, FL - Restaurant inspection findings and violations

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Business Info

Name: SUBWAY #52219
Type: Permanent Food Service
Address: 4085 Wedgewood Lane, The Villages, FL 32162
License #: 7000535
Total inspections: 9
Last inspection: 07/28/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of tea next to pickles in dry storage.
  • Basic - Employee personal items stored in or above a food preparation area. Purse beside water bottles.
  • Basic - Stored food not covered in walk in freezer. Sausage patties.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
  • Basic - Working containers of food removed from original container not identified by common name. Salt at front kitchen make table.
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint** **Repeat Violation**
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
  • High Priority - Live, small flying insects in food preparation area.
  • Intermediate - Interior of refrigerator soiled with accumulation of food residue. Behind front kitchen make table.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Middle hand wash sink.
 07/28/2014Routine - FoodAdministrative complaint recommended
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Floor drains/drain covers heavily soiled.
  • Basic - Light not functioning. Walk in cooler
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Meatballs 119° corrective action taken, steam well turned on
  • High Priority - Toxic substance/chemical stored by or with single-service items. Coffee pot cleaner
 4/9/2014Routine - FoodAdministrative complaint recommended
  • Basic - Case of single-service articles stored on floor in kitchen. Box of cups
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Spray bottle containing a food product not labeled. Water spray bottle
 12/9/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor drains/drain covers heavily soiled.
  • Basic - Single-service items stored on floor in kitchen. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Speed racks for sauces lightly soiled. **Corrected On-Site**
 3/8/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed quaternary sanitizing solution exceeding the maximum concentration allowed- 500ppm corrected to 300ppm by diluting. Corrected On Site.
 9/17/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/16/2012Routine - FoodCall Back - Complied
  • Equipment and utensils not properly air-dried.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 2/1512.
  • Observed ght food debris accumulated on walkin freezer floor.
 12/15/2011Routine - FoodWarning Issued
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
 7/13/2011Food-Licensing InspectionInspection Completed - No Further Action

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