- No Violations Were Observed
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09/10/2014 | Routine - Food | Call Back - Complied |
- High Priority - Live rodent present. Observed live rodent stuck on glue trap located in cabinet under handsink. Employee removed rodent from establishment. **Admin Complaint**
- High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 42 fresh rodent droppings located inside cabinet under handsink. Employee cleaned droppings and bleached inside of cabinet. **Admin Complaint**
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09/09/2014 | Routine - Food | Administrative complaint recommended |
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee handle washed cucumbers with bare hands. **Corrected On-Site**
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4/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair. [Broken lexane lid on turkey container.] Corrected On Site.
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9/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation without washing hands between operating cash register and putting on new gloves.
- Observed employee with no hair restraint while preparing sandwiches.
- Observed polo shirt, shorts, bike seat cover stored on wire shelving where food items are stored.
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6/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed at room temperature. Open container of omelettes and hashbrowns thawing on back room prep table.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Single serve cup used as cheese scoop at sandwich bar.
- Critical. Self-closing metering faucet does not provide water for at least 15 seconds. Women's restroom faucet runs automatically for approximately 5 seconds per start.
- Critical. Women's restroom metering faucet does not run lo enough for water to reach required 100degF.
- Missing drain plug at dumpster.
- Observed open dumpster lid with trash and cardboard in bin.
- Observed garbage on the ground and/or pad around dumpster.
- Wet mop not hung to dry. 2 wet mops stored with mop heads on mop sink floor. Corrected On Site.
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12/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Lack of toilet tissue at each toilet. [womens restroom] Corrected On Site.
- No Heimlich maneuver sign posted.
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7/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee blow into plastic gloves to open them. Discussion with management concerning this practice. Corrected On Site.
- Critical. Observed buildup of slime on ice dispensing nozzles at selfserve. Corrected On Site.
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3/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/23/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Meatballs in sauce and tuna salads in black plastic containers in walkin cooler. Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name. Small plastic spice containers not labeled
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Observed small plastic containers in prep table drawers stored on soiled paper liner.
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7/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/2/2008 | Routine - Food | Inspection Completed - No Further Action |
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