Stars Bistro, 18505 Paulson Dr Bldg E, Port Charlotte, FL - Restaurant inspection findings and violations

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Business Info

Name: STARS BISTRO
Type: Permanent Food Service
Address: 18505 Paulson Dr Bldg E, Port Charlotte, FL 33954
License #: 1801633
Total inspections: 13
Last inspection: 10/17/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Gaskets with slimy/mold-like build-up. Front counter drawers.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food. Raw eggs over milk and RTE foods. **Corrected On-Site**
 10/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets.
  • High Priority - Raw animal food stored over ready-to-eat food. Raw eggs in prep cooler. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. Main mixer and milk shake mixer.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink.
 6/27/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Under top.
  • Intermediate - Soda bottoms slight mold build up.
 11/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Party station.
  • Basic - Uncleanable knife block in use to store knives.
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched. At party station.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink.
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 5/24/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/5/2012Routine - FoodInspection Completed - No Further Action
  • Observed grease accumulated under cooking equipment.observed under 3 comp sin
 6/15/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 3/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
 8/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
 4/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. sugar. Corrected On Site.
  • Critical. Observed soiled reach-in freezer gaskets.
 8/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/5/2008Routine - FoodInspection Completed - No Further Action

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