- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.plates at front counter
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.tongs and wisks in kitchen
- Critical. Observed toxic item improperly stored.over clean dishes. Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.Has 60 days from license inspection
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12/18/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Seven, 4980 N Wickham Rd Ste #b6-106, Melbourne, FL »