- Critical - Observed cloth used as a food-contact surface.underside cutting board
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up.reachin coolers
- Wet wiping cloth not stored in sanitizing solution between uses.
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed open dumpster lid.
- Observed single-service articles stored without protection from contamination.not inverted
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Critical - Observed toxic item stored by utensils.
- Wet wiping cloth not stored in sanitizing solution between uses.
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6/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. blocked with scrubbing pad
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed open dumpster lid.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milks ,creams ,cheeses ,coldcuts
- Observed single-service articles stored without protection from contamination. not consistent -cookline
- Critical - Observed uncovered food in holding unit/dry storage area. lemons - Corrected On Site.
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2/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milks ,cheeses ,meats etc.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. all dishes heldover for reheat need date marking
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. no sanitize step
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.
- Critical. Handwash sink not accessible for employee use at all times. sink blocked from use with rubber mats
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Paint the bare wood shelves beneath the cooktop.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Store the clean soup bowls, at the front counter, inverted.
- Observed single-service articles stored without protection from contamination. Invert the stack of paper plates. Corrected On Site.
- Faucet/handle missing at plumbing fixture. Replace the missing-hot-water-faucet handle at the kitchen-handwashing sink.
- Observed garbage on the ground. Breakdown the empty boxes, and discard them into the dumpster. Corrected On Site.
- Critical. Hood suppression system tag out-of-date. For reporting purposes only. Hood fire suppression system is past due to be serviced and retagged.
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3/25/2010 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Sandy's Home Style Cookin, 9409 Highway 301s, Riverview, FL »