- No Violations Were Observed
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08/11/2014 | Routine - Food | Call Back - Complied |
- High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. All product in reach in cooler cold held overnight was above 51°F. All product discarded. SEE STOP SALE. **Warning**
- High Priority - Dishwasher handled soiled dishes or utensils and then handled clean dishes or utensils without washing hands. **Corrected On-Site** **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Observed reach in cooler not maintains 41°F. All product cold held overnight discarded. **Warning**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Observed two reach in coolers holding ambient temperatures above 51°F. other units available for use. All product discarded. SEE STOP SALE. **Warning**
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08/08/2014 | Routine - Food | Warning Issued |
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. **Corrected On-Site**
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4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile in disrepair in dishwash area.
- Basic - Wall in disrepair by dishwasher hand sink.
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2/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Observed ripped/worn tin foil used as shelf cover-bar cooler.
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8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times in dishwash area Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees-wait area.
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5/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees at wait station.
- Critical - Observed dented can of plum sauce. Return or discard. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
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11/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed box of single-service items stored on floor. Corrected On Site.
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7/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical - Observed food bags stored on floor.
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3/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit with potentially hazardous salads in employees lunch cooler at 45 degrees. Corrected On Site.
- Observed residue build-up on nonfood-contact surface on walkin cooler vegetable bins.
- Critical. Hot water not provided/shut off at employee hand wash sink.-scullery.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
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11/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees-wait station.
- Critical. No handwashing sign provided at a handsink used by food employees at bar.
- Three ceiling tiles missing in kitchen areas.
- Lights missing the proper shield, sleeve coatings or covers.
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7/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of soil in the interior of ice machine.-bar Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink.-wait station.
- Critical. Observed toxic item stored by food. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured.
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3/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.-bulk food bin labels illegible.
- Critical. Observed cloth used as a food-contact surface on seaweed garnish.
- Observed ice scoop with handle in contact with ice.
- Waste line missing at soda gun holster at bar.
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8/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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