- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Ceiling in disrepair. Above reach in freezer in middle kitchen area.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Beside tea bags under microwave.
- Basic - Floor tiles cracked, broken or in disrepair. In middle kitchen area near reach in cooler. **Repeat Violation**
- Basic - Hole in beside middle kitchen area beside reach in cooler. In middle kitchen area beside reach in cooler
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Single-service articles not stored inverted or protected from contamination. White takeout tray not inverted.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- High Priority - Flour mixture not covered on cook line. Potatoes and green beans on cook line grill.
- High Priority - Raw animal food stored over ready-to-eat food. Chicken above raw shrimp. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Strainer in back kitchen area hand wash sink. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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10/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated food debris. In kitchen **Warning**
- Basic - Equipment in poor repair. Hand sink detached from wall **Warning**
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. In kithhen **Warning**
- Basic - Floor tiles cracked, broken or in disrepair. In kitchen **Warning**
- Basic - Grease accumulated under cooking equipment. **Warning**
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5/9/2014 | Routine - Food | Call Back - Complied |
- Basic - Ceiling soiled with accumulated food debris. In kitchen **Warning**
- Basic - Clams/mussels/oysters removed from original container for long-term storage. Tag put back with oysters **Corrected On-Site** **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Equipment in poor repair. Hand sink detached from wall **Warning**
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. In kithhen **Warning**
- Basic - Floor tiles cracked, broken or in disrepair. In kitchen **Warning**
- Basic - Grease accumulated under cooking equipment. **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
- High Priority - Rodent activity present as evidenced by rodent droppings found. 200 droppings, dry in dish aria of kitchen, per DDM 24 hour warning **Warning**
- High Priority - Rodent burrow or rodent nesting materials present. Back of kitchen **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen **Corrected On-Site** **Warning**
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5/8/2014 | Routine - Food | Warning Issued |
- Basic - Accumulation of food debris/soil residue on handwash sink. Oyster bar **Warning**
- Basic - Equipment in poor repair. Cookline reachin coole leaking water inside standing water on bottom and leaking outside. **Warning**
- Basic - Food debris/dust/soil residue on dry storage shelves. Cookline **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Soil residue in food storage containers. **Warning**
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11/13/2013 | Routine - Food | Call Back - Complied |
- Basic - Accumulation of food debris/soil residue on handwash sink. Oyster bar **Warning**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site** **Warning**
- Basic - Equipment in poor repair. Cookline reachin coole leaking water inside standing water on bottom and leaking outside. **Warning**
- Basic - Food debris/dust/soil residue on dry storage shelves. Cookline **Warning**
- Basic - Food stored in undrained ice. Fish in make table **Warning**
- Basic - Garbage on the ground and/or pad around dumpster. **Warning**
- Basic - Leaking pipe at plumbing fixture. Ladies restroom and kitchen handsink. **Warning**
- Basic - Reuse of single-use articles. Tahini stored in original can. Voluntarily discarded. **Corrected On-Site** **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site** **Warning**
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Pass through from kitchen to bar. **Warning**
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Gloves used for shucking placed in bucket overnight without cleaning and sanitizing. **Corrected On-Site** **Warning**
- High Priority - Presence of insects, rodents, or other pests. Maggots and live flies inside empty dumpter **Warning**
- Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Tub of working oysters tag filed. Corrected by replacing tag **Corrected On-Site** **Warning**
- Intermediate - Food preparation sink has soil/old food residue. Oyster bar. **Warning**
- Intermediate - Handwash sink used for purposes other than handwashing. Storing clean dishes in dishroom. **Corrected On-Site** **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by 10/29/13 **Warning**
- Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. **Admin Complaint** **Corrected On-Site**
- Intermediate - Soil residue in food storage containers. **Warning**
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8/29/2013 | Routine - Food | Administrative complaint recommended |
- Intermediate - Manager lacking proof of food manager certification.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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4/4/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Rita's Oyster Bar & Grill, 346 Wildwood Shopping Ctn(344-346), Wildwood, FL »