- Basic - Food stored on floor. Box of coca cola soda syrup on floor next to soda syrup rack. Mgr put box on shelf **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. Sink next to office
- Basic - Soil residue build-up on nonfood-contact surface. Outside of ice machine
- Basic - Walk-in cooler/walk-in freezer floor soiled. Pizza sauce under shelf in walk in cooler **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Reach in cooler at pizza make table and reach in freezer under meat slicer. **Repeat Violation**
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08/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Out side of bulk ice machine. **Warning**
- Basic - Walk-in cooler/walk-in freezer floor soiled. Pizza sauce under storage racks in cooler **Warning**
- Basic - Wall soiled with accumulated food debris. Walk in cooler and wall behind pizza make table. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza make table cooler and reach in freezer under meat slicer. **Repeat Violation** **Warning**
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08/11/2014 | Routine - Food | Call Back - Complied |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Out side of bulk ice machine. **Warning**
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. 2 boxes of cups in area next to soda syrup storage rack. **Warning**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Warning**
- Basic - Interior of microwave soiled with encrusted food debris. Both microwaves above sandwich and salad make table. **Warning** **Repeat Violation**
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Forks, spoons and knives in lobby at soda dispensing area. **Warning**
- Basic - Walk-in cooler/walk-in freezer floor soiled. Pizza sauce under storage racks in cooler **Warning**
- Basic - Wall soiled with accumulated food debris. Walk in cooler and wall behind pizza make table. **Warning**
- High Priority - License expired within 30 days after expiration date. Expired 6/1/14 **Warning**
- High Priority - Live, small flying insects in food preparation area. In area around soda syrup rack. **Warning**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Bottle of Sani- Q sanitizer on shelf with clean pizza pie pans **Warning**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Small bottle of accel motor oil on shelf above large bags of flour **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning** **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza make table cooler and reach in freezer under meat slicer. **Repeat Violation** **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink next to office and sink next to triple sink. **Repeat Violation** **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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6/6/2014 | Routine - Food | Warning Issued |
- Basic - Ceiling in disrepair. A/C vent covers missing above ice machine and sandwich make table
- Basic - Interior of microwave soiled with encrusted food debris. Both microwaves above sandwich make table **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza make table **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. At front counter
- High Priority - Live flies in kitchen. In storage area next to soiled linen bag and storage rack with pizza boxes.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Accumulation of encrusted food debris on/around mixer head.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza make table and reach in freezer by meat slicer. **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink next to triple sink.
- Intermediate - No soap provided at handwash sink. Sink next to office and sink next to triple sink.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Slicer blade guard soiled with old food debris.
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12/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Repeat Violation**
- Basic - Employee personal items stored in or above a food preparation area. CELL PHONE AND KEYS ON SHELF ABOVE SANDWICH MAKE TABLE **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair.PIZZA MAKE TABLE COOLER **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. PIZA MAKE TABLE COOLER. **Repeat Violation**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. Expired 6/1/13
- High Priority - Live, small flying insects in food preparation area. THROUGH OUT KITCHEN
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. CAN OF RAID AND BENGAL FLYING INSECT SPRAY
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. COKE MACHINE IN LOBBY **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. FRONT COUNTER **Corrected On-Site**
- Intermediate - Interior of reach-in FREEZER soiled with accumulation of food residue. **Repeat Violation**
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7/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris inside warewashing machine.
- Basic - Accumulation of food debris/soil residue on handwash sink. SINK ACROSS FROM PIZZA MAKE AREA
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. DRINK ON TABLE BY MEATSLICER **Repeat Violation**
- Basic - Equipment in poor repair. PIZZA MAKE TABLE REFRIGERATION TOP MISSING
- Basic - Interior of microwave soiled with encrusted food debris. BOTH MICROWAVES. **Repeat Violation**
- Basic - Old labels stuck to food containers after cleaning.ABOVE TRIPLE SINK.
- Basic - Person in charge not monitoring employees regarding Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
- Basic - Reach-in cooler gasket torn/in disrepair. PIZZA MAKE TABLE **Repeat Violation**
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. SPOONS AND FORKS AT COUNTER IN LOBBY
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - Accumulation of encrusted food debris on/around mixer head.
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
- Intermediate - Encrusted, soiled material on slicer.
- Intermediate - Handwash sink not accessible for employee use at all times. SINK BY OFFICE BLOCKED BY BOXES AND BEER KEG.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. RIF UNDER MEAT SLICER **Repeat Violation**
- Intermediate - Slicer blade guard soiled with old food debris.
- Intermediate - Slicer blade soiled with old food debris.
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2/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Sink next to office
- Critical - Observed a beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed encrusted material on can opener. Repeat Violation.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed interior of microwave soiled. Repeat Violation.
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed reach-in cooler gasket torn/in disrepair. Pizza prep area
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8/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers, TWO LIGHTS : WALKING COOLER :
- Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL :
- Critical - Observed container of medicine improperly stored, THERAFLU: NEAR HANDWASHING SINK :
- Critical - Observed encrusted material on can opener.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food, BRACLETS:
- Critical - Observed food stored on floor, BAG OFBFLOUR:KITCHEN
- Critical - Observed interior of microwave soiled, SILVER MICRO WAVE:
- Wet wiping cloth not stored in sanitizing solution between uses, HANDWASHING SINK :FRONT:
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4/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. Walls near dish machine, vent on ice machine, floors under equipment throughout kitchen, and shelf for bulk suger and salt. VENT ON ICE MACHINE DUSTY AT CALLBACK
- Violation: 38-10-1 Light not functioning. All lights under hood.
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10/27/2011 | Routine - Food | Call Back - Complied |
- Critical - Establishment operating without a current Hotel and Restaurant license. Expired 06/01/11.
- Faucet/handle missing at plumbing fixture. Hand sink at front counter. Corrected On Site.
- Light not functioning. All lights under hood.
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler-make table.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Walls near dish machine, vent on ice machine, floors under equipment throughout kitchen, and shelf for bulk suger and salt.
- Critical - Observed buildup of mold like growth in the interior of ice machine. Repeat Violation.
- Critical - Observed food stored on floor. Jug of fryer oil. Repeat Violation. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Containers in walk in cooler.
- Critical - Stop Sale issued due to adulteration of food product. Sausage and salami date marked 8/04/11. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation. Corrected On Site.
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8/12/2011 | Routine - Food | Administrative complaint recommended |
- Critical - Hands washed and clean, good hygienic practices (observed), alternative operation plan
- Non-food contact surfaces designed, constructed, maintained, installed, located
- Wiping cloths clean, used properly, stored
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Food protection
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3/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed buildup of slime on soda dispensing nozzles, DINNING ROOM ICE CHUTE.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only, FLOOR NEAR OVEN.
- Carbon dioxide/helium tanks not adequately secured.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE FOR REASON OF EXCLUSION OF EMPLOYEES .
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10/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, BEEF.
- Critical. Observed food stored on floor, BAG OF ONION / WALKIN COOLER .
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only, NEAR PIZZA OVEN.
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3/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, REACHIN COOLER NEAR MICRO WAVE This violation must be corrected by : 10/6/09.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, REACHIN COOLER NEAR MICROWAVE This violation must be corrected by : 10/6/09.
- Critical. Observed uncovered food in holding unit/dry storage area, BREAD FOR BREAD CRUMBS. Corrected On Site.
- Critical. Person in charge does not require employees to report symptoms of communicable disease.
- Critical. Observed employee switch fromGLOVES TO GLOVES without washing hands.
- Observed old labels stuck to food containers after cleaning, PLASTIC CONTAINERS.
- Critical. Observed OBSERVED BUILBUP OF SOIL MATERIAL ON HOBART MIXER / REAR PREP AREA.
- Critical. Observed soiled reach-in cooler gaskets, NEAR PIZZA OVEN.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed encrusted, soiled material on slicer. Repeat Violation.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed residue build-up on nonfood-contact surface., DOUGH COTAINERS & LIDS.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface, RANGE.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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10/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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