Reflection Cafe, 7785 Baymeadows Way #102, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: REFLECTION CAFE
Type: Permanent Food Service
Address: 7785 Baymeadows Way #102, Jacksonville, FL 32256-7527
License #: 2609478
Total inspections: 8
Last inspection: 3/1/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed gaskets with slimy/mold-like build-up. Reach in cooler
  • Critical - Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Frying eggs.
3/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Front handsink
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk
  • Critical - Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Using griddle
10/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelf where spices stored.
  • Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. 3 comp sink.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ham 47 f. Corrected On Site. Moved to another cooler, make table lid closEd.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Tuna, chicken salad.
4/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in ric Repeat Violation.
  • Critical. Observed packaged food not labeled as specified by law. Grab and go muffins at front counter need the following information; -Name and address of establishment -Name of item -Date packaged. Or keep behind counter. Corrected On Site. Repeat Violation.
  • Observed cooler gasket torn/in disrepair. Starting to tear on make table cooler
11/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Dairy
  • Critical. Observed packaged food not labeled as specified by law. Grab and go muffins.
  • Critical. Observed food stored in ice used for drinks. Container of creamers. Corrected On Site.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw eggs over produce, reach in coooler.
  • Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Griddle used fpr bacon.
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. To toaster
1/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ex-potato salad;chix noodle Repeat Violation.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. eggs at room temp; melon and watermelon on counter
  • Critical. No conspicuously located thermometer in holding unit. reach in cooler
  • Observed a nonfood-grade basting brush used in food. metal trim
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. several throughout at runners, gaskets or shelves Repeat Violation.
  • Critical. Observed handwash sink used for purposes other than handwashing. pitcher in sink Corrected On Site. Repeat Violation.
8/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/6/2008Routine - FoodInspection Completed - No Further Action

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