- No Violations Were Observed
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11/04/2014 | Complaint Partial | Call Back - Complied |
- Basic - Dead roaches on premises. Approximately 15 under ice machine, 5 by water heater, approximately 30 along wall/under equipment on cook line **Admin Complaint**
- High Priority - Roach activity present as evidenced by live roaches found. Three behind cove molding on cook line, three under reach in cooler on cook line, two under reach in freezer on cook line. **Admin Complaint**
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10/31/2014 | Complaint Partial | Administrative complaint recommended |
- High Priority - Roach activity present as evidenced by live roaches found. One on floor on cook line, two by ice machine in drink prep area. All killed on site . 24 hr warning per Cathy **Admin Complaint** **Corrected On-Site** **Repeat Violation**. 8/7/14 4 live roaches seen on kitchen floor under and behind reach in coolers. All killed on site. Callback time extended 24 hrs per Cathy. 8/12/14 two live roaches at time of callback, one under hand sink, one in dining room. Both killed on site. No additional warning per Brenden. 10/31/14 three live behind cove molding on cook line, three under reach in cooler on cook line, two under reach in freezer on cook line.
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10/31/2014 | Routine - Food | Admin. Complaint Callback Not Complied |
- Basic - Reach-in cooler gasket torn/in disrepair. Upright unit
- High Priority - Roach activity present as evidenced by live roaches found. One on floor on cook line, two by ice machine in drink prep area. All killed on site . 24 hr warning per Cathy **Admin Complaint** **Corrected On-Site** **Repeat Violation**. 8/7/14 4 live roaches seen on kitchen floor under and behind reach in coolers. All killed on site. Callback time extended 24 hrs per Cathy. 8/12/14 two live roaches at time of callback, one under hand sink, one in dining room. Both killed on site. No additional warning per Brenden.
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08/12/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Reach-in cooler gasket torn/in disrepair. Upright unit
- High Priority - Roach activity present as evidenced by live roaches found. One on floor on cook line, two by ice machine in drink prep area. All killed on site . 24 hr warning per Cathy **Admin Complaint** **Corrected On-Site** **Repeat Violation**. 8/7/14 4 live roaches seen on kitchen floor under and behind reach in coolers. All killed on site. Callback time extended 24 hrs per Cathy.
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08/07/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Reach-in cooler gasket torn/in disrepair. Glass door cooler
- High Priority - Small flying insects in bar area.
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08/05/2014 | Routine - Food | Call Back - Complied |
- Basic - Covered waste receptacle not provided in women's bathroom. Bathroom on pool table side of restaurant
- Basic - Dead roaches on premises. Three under hand sink on cook line, 9 under dry storage shelf, about 20 in corner behind soda boxes in drink prep area **Admin Complaint** **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. On cook line **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Upright unit
- High Priority - Roach activity present as evidenced by live roaches found. One on floor on cook line, two by ice machine in drink prep area. All killed on site . 24 hr warning per Cathy **Admin Complaint** **Corrected On-Site** **Repeat Violation**
- High Priority - Small flying insects in bar area. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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08/05/2014 | Routine - Food | Administrative complaint recommended |
- Basic - Floor/table fan has accumulation of food debris/dust residue.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. Glass door cooler
- Basic - Stored food not covered in reach in freezer. Fries
- High Priority - License expired within 30 days after expiration date. Expired 6/1/14
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Beef over ready to eat foods, glass door cooler
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Opened bag of raw chicken over pita bread
- High Priority - Small flying insects in bar area.
- Intermediate - Handwash sink not accessible for employee use at all times. Dishes and food stacked on sink on cook line
- Intermediate - Hot water not provided/shut off at employee handwash sink. Bar area
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On cook line **Repeat Violation**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Restaurant expanded to suite next door adding pool tables/game room
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only two new employees hired less than 60 days ago
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6/5/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Dead roaches on premises. About 20 under equipment **Corrected On-Site**
- Basic - Floor/table fan has accumulation of food debris/dust residue.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. Glass door cooler
- Basic - Stored food not covered in reach in freezer. Fries
- High Priority - License expired within 30 days after expiration date. Expired 6/1/14
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Beef over ready to eat foods, glass door cooler
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Opened bag of raw chicken over pita bread
- High Priority - Roach activity present as evidenced by live roaches found. 1 on kitchen floor. 24 hr warning per Dwayne **Corrected On-Site**
- High Priority - Small flying insects in bar area.
- Intermediate - Handwash sink not accessible for employee use at all times. Dishes and food stacked on sink on cook line
- Intermediate - Hot water not provided/shut off at employee handwash sink. Bar area
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On cook line **Repeat Violation**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Restaurant expanded to suite next door adding pool tables/game room
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only two new employees hired less than 60 days ago
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6/3/2014 | Routine - Food | Warning Issued |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - No handwashing sign provided at a hand sink used by food employees. Women's room
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar sink
- Intermediate - No soap provided at handwash sink. Bar sink
- Intermediate - Spray bottle containing toxic substance not labeled.
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11/27/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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