- Basic - Working containers of food removed from original container not identified by common name. Observed multiple squeeze bottles on cook line hold cooking oil type substance without labeling. Labeling applied while still present. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Observed bucket of quaternary solution Aced on same surface as soup well. Quaternary bucket removed and placed on lower surface while still present. **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface. Observed food debris on slicer guard. Food debris was removed while still present. **Corrected On-Site**
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10/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Gaskets with slimy/mold-like build-up on door for reach in cooler across from the panini machine.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers over wait station.
- Basic - No conspicuously located ambient air temperature thermometer in tech on cooler across from panini machine and double door reach in cooler next to dishwash area.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked in walk in cooler.
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07/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 bottle at bar not secured. Bottle secured while still present. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed multiple boxes of food placed on floor in walk in freezer. Boxes placed on shelf as required. **Corrected On-Site**
- Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop placed on ice machine. Scoop cleaned and placed in ice with handle up. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Observed working containers of flour and grain without proper labeling. Label applied. **Corrected On-Site**
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3/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed bottled water on cook line. **Corrected On-Site**
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12/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Can opener blade not kept sharp - observed metal shavings. Corroded blade
- Intermediate - Accumulation of black/mold-like substance in the interior of the ice machine.
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2/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water supply not maintained during peak periods. water heating device malfuctioned due to ignitor not working, 88 F at handwash sinks, 3 compartment sink; part is on order [OSG - next unannounced inspection]
- Critical - Observed employee wash hands with no hot water. hot water heater ignitor malfunctioned, part is on order.
- Critical - Observed encrusted, soiled material on slicer. top part of blade area
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8/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment compartment not equipped to properly drain accumulation of moisture. water accumulated at bottom of 2 door True reach in cooler right of steam table.
- Critical - Handwashing cleanser lacking at handwashing lavatory. bar handwash sink
- Observed utensils stored in crevices between equipment. knife between reach-in cooler and steam table in cookline Corrected On Site.
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. containers stacked wet on shelf near 3 compartment sink
- Critical - Observed bottle of water stored in ice used for drinks. in ice machine Corrected On Site.
- Critical - Observed food stored on floor. food boxes on walk-in freezer floor Corrected On Site.
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9/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. tongs on charbroiler handle, can be bumped easily
- Critical - Observed encrusted, soiled material on slicer.
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. employee placing sliced tomato on sandwich with bare hands. Corrected On Site. now gloved, using tongs
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting on a new pair of gloves.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. barely detectable
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11/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for potentially hazardous food not stored in a clean, protected location. tongs with moist food on charbroiler handle - can be easily bumped
- Critical. Observed handwash sink used for purposes other than handwashing. storing pumps for smoothie containers Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. handwash sink at bar
- Critical. Observed unlabeled spray bottle. hanging on bar handwash sink Corrected On Site.
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3/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed buildup of slime in the interior of ice machine. as indicated by alcohol swab
- Critical. Observed buildup of slime on soda gun dispensing nozzle. bar area
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10/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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