Prep Kitchen, 2400 Yankee Clipper Dr, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: PREP KITCHEN
Type: Permanent Food Service
Address: 2400 Yankee Clipper Dr, Jacksonville, FL 32218
License #: 2614724
Total inspections: 7
Last inspection: 4/9/2014

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Inspection findings

Inspection Date

Type

Disposition

  • High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Bottle of Degreaser hanging on rack next to clean utensils across from triple sink. Bottle was removed and stored with chemicals. **Corrected On-Site**
4/9/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Reach-in cooler gasket torn/in disrepair.
5/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on storage rack across from triple sink **Corrected On-Site**
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Old labels stuck to food containers after cleaning.
1/8/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Middle hand wash sink. Corrected On Site.
  • Observed build-up of dust on nonfood-contact surface. Fan in walk in cooler.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Troughout kitchen.
7/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed a splitter/multi-plug adapter in use. For reporting purposes only, KITCHEN :
  • Observed single-service items stored on floor, BOWLS and CUPS
4/6/2012Routine - FoodInspection Completed - No Further Action
  • Observed A/C unit fan cover in walkin cooler dusty.
  • Observed A/C vent on ceiling soiled with dust.
  • Critical - Observed bottom interior of reachin cooler soiled with food debris.
  • Observed box of deli containers stored on floor in storageroom.
  • Observed food contact surface (grooved cutting board).
  • Critical - Observed no certificate for boiler.
  • Observed old label stuck to clean container on rack in back storageroom.
11/7/2011Food-Licensing InspectionInspection Completed - No Further Action

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