Pizza Hut, 10002 University Blvd, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT
Type: Permanent Food Service
Address: 10002 University Blvd, Orlando, FL 32817
License #: 5804951
Total inspections: 13
Last inspection: 09/15/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 400+.
  • Basic - Working containers of food removed from original container not identified by common name. Oil bottles in rear of kitchen.
09/15/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Marinara sauce 128°, rechecked 140°. **Corrected On-Site**
5/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name. Pump bottles with oil, in rear of kitchen area.
1/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in freezer. Multiple boxes of food left uncovered. **Corrected On-Site**
  • Basic - Old labels on clean plastic bins. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name. Containers of oil located on left side of reach in freezer.
10/14/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Broken floor tile near dishmachine.
  • Basic - Equipment in poor repair. Hand soap dispenser near dish machine.
5/17/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Chlorine test strips.
  • Observed gaskets with build-up. Pizza per unit. **Repeat Violation**
  • Critical - Observed toxic item improperly stored. Spray bottle with degreaser stored on dish machine. **Corrected On-Site**
  • Plumbing system in disrepair. Hand sink next to pizza prep unit constantly running.
  • Critical - Portable fire extinguisher not fully charged. For reporting purposes only.
  • Wet mop not hung to dry. **Corrected On-Site**
12/26/2012Routine - FoodInspection Completed - No Further Action
  • Observed moderate residue build-up on nonfood-contact surface. Prep unit gaskets.
8/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. Trash cans and mop bucket blocking hand sink next to three compartment sink.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. Scoop for pizza toppings in prep unit.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. For chlorine sanitizer.
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed attached equipment soiled with accumulated grease/dust. AC vents next to pizza oven.
  • Wet mop not hung to dry.
5/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Vacuum breaker mising at hose bibb. Incorrectly installed at mop sink. Corrected On Site.
1/13/2012Routine - FoodInspection Completed - No Further Action
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
  • In-use utensil not stored on a clean portion of food preparation or cooking equipment. food contact area of utensils in trsah can by cutting table
  • Critical - No waste receptacle provided at handwash lavatory with disposable towels. one required at each hand sink
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed build-up of grease on nonfood-contact surface. hood filters
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits, the handles to the utensils at the cutting table.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. scale stored on top of the pizza prep reach in cooler
  • Critical - Observed interior of microwave soiled.
  • Observed wall soiled with accumulated food debris. behind the three compartment sink
8/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. COOKCorrected On Site. DISCARDED THE PIZZA AND EMPLOYEE WASHED AND SANITIZED HANDS
2/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Unpackaged food not protected from environmental sources of contamination during preparation.BOX OF PASTA STORED ON TOP OF EACH OTHER RESUSTING IN BOTTOM OF BOX COMING IN CONTACT WITH FOOD AND CONTIMINATE Corrected On Site.
  • Critical. Observed uncovered food in holding unit/dry storage area.PORTIONED PASTA IN WA IN COOLER
  • Critical. Person in charge not monitoring employees regarding Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
  • Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. PIZZA PREP PERSON DID NOT SANITIZE HANDS AFTER DRYING Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. HEAVY CARBON BUILDUP ON ALL PIZZA PANS
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.PIZZA COOLER
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.ALL WIRE RACKS
  • Observed attached equipment soiled with accumulated dust.FANGUARD IN WALK IN COOLER
7/23/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. TORN GASKIT ON PIZZA TOPPING REACH IN COOLER
  • Observed old labels stuck to food containers after cleaning.
  • Critical. Observed soiled reach-in cooler gaskets. PIZZA TOPPING REACH IN COOLER
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.HEAVY CARBON BUILDUP ON PIZZA PANS
  • Observed residue build-up on nonfood-contact surface. HEAVY BUILDUP INTERIOR AND OUTER SURFACE OF DISH MACHINE
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed attached equipment soiled with accumulated dust.FAN GUARD IN WALK IN COOLER
1/21/2010Food-Licensing InspectionInspection Completed - No Further Action

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