Pizza Hut Delivery #710316, 1509 E Commercial Blvd, Fort Lauderdale, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT DELIVERY #710316
Type: Permanent Food Service
Address: 1509 E Commercial Blvd, Fort Lauderdale, FL 33334-5717
License #: 1613819
Total inspections: 15
Last inspection: 10/17/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. **Warning**. At call back: Same condition.
  • Basic - Equipment and utensils not properly air-dried - wet nesting. PIZZA PANS. **Repeat Violation** **Warning**. At call back: Same condition.
  • Intermediate - Accumulation of food debris/grease on food-contact surface. PIZZA PANS ENCRUSTED WITH DECOMPOSING FOOD DEBRIS; FOUL ODOR OBSERVED. **Repeat Violation** **Warning**. At call back: Same condition.
10/17/2014Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance. **Warning**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. PIZZA PANS. **Repeat Violation** **Warning**
  • High Priority - Vacuum breaker missing at hose bibb. MOP SINK. **Repeat Violation** **Warning**
  • Intermediate - Accumulation of food debris/grease on food-contact surface. PIZZA PANS ENCRUSTED WITH DECOMPOSING FOOD DEBRIS; FOUL ODOR OBSERVED. **Repeat Violation** **Warning**
08/11/2014Routine - FoodWarning Issued
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. PIZZA PANS.
  • Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • High Priority - Spray hose at dish sink lower than flood rim of sink.
  • Intermediate - Accumulation of food debris/grease on food-contact surface. "CLEAN" PIZZA PANS ENCRUSTED WITH DECOMPOSING FOOD DEBRIS; FOUL ODOR OBSERVED.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
2/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • High Priority - Spray hose at dish sink lower than flood rim of sink.
  • Intermediate - Accumulation of food debris/grease on food-contact surface. PIZZA PANS ENCRUSTED WITH BLACK DECOMPOSING FOOD DEBRIS.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
7/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Open dumpster lid.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Pizza baking pans
1/10/2013Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. scoops in cheese in reach in cooler Corrected On Site.
  • Critical - Observed live flies in kitchen.
  • Wet mop not hung to dry.
8/23/2012Routine - FoodInspection Completed - No Further Action
  • In-use utensil in potentially hazardous food not stored with handle above top of food within a closed container. in cheese, pork on prep lines
  • Observed open dumpster lid.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauce in walk in cooler
  • Critical - Working containers of food removed from original container not identified by common name. sugar inn storage Corrected On Site.
4/24/2012Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. Scoops in pizza cheese.
  • Observed dusty ceiling tiles and/or air conditioning vent covers. Throughout.
  • Observed wall soiled with accumulated black debris in dishwashing area. Black moldlike substance appearing on the wall by the 3 compartment sink asnd dishmachine. Repeat Violation.
12/19/2011Routine - FoodInspection Completed - No Further Action
  • Observed equipment in poor repair.inoperable cooler
  • Critical. Observed encrusted material on can opener and canopener ba e.
  • Critical. Observed interior of reach-in cooler soiled with debris. inoperable cooler
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface shelving under pizza prep and prep table in rear kitchen .
  • Observed gaskets with slimy/mold-like build-up reachin cooler pizza prep.
  • Observed accumulated residue on floor in cooler near door areound threshold .
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed attached equipment soiled with accumulated dust/grease hood filters.
  • Observed moldy ceiling tiles and/or air conditioning vent covers.
1/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelving under prep tables
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. inside of walkin door
  • Observed gaskets with slimy/mold-like build-up. freezers
  • Observed clean utensils/equipment stored in dirty drawers prep table
  • Observed leaking pipe at plumbing fixture. where water fountain was located
  • Observed attached equipment soiled with accumulated dust fan covers in walkin .
  • Hood not cleaned to bare metal prior to surfaces becoming contaminated with grease or oily sludge. For reporting purposes only.
  • Critical. Observed possible flammable material stored around water heater. For reporting purposes only. Store cleaning products, flamables and combustibles away from hot water heater
7/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food-contact surfaces soil deposits conveyor belt oven.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue alsonthe gaskets
  • Observed residue build-up of lime in on nonfood-contact surface dishmachine.
  • Observed attached equipment soiled with accumulated food debris walkin door around handle.
  • Observed attached equipment soiled with accumulated dust fan covers in cooler
  • Observed attached equipment soiled with accumulated dust. hood filters
3/5/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/16/2009Routine - FoodCall Back - Complied
  • Critical. OBSERVED GASKETS SOILED REACHIN COOLER.
  • Critical. OBSERVED GASKETS FREEZER SOILED.
  • OBSERVED UTENSILS- THROWN IN PAN NOT ALL IN SAME DIRECTION SO ONLY HANDLES ARE TOUCHED.
  • Critical. OBSERVED NO SOAP IN RESTROOM. CORRECTED ON SITE ***WENT OVER ISSUE WITH TRAINING FOR FOOD HANDLER WITH SERGIO TORRES (GENERAL MANAGER)
  • Critical. OBSERVED NO FOOD HANDLERS TRAINING.
9/18/2009Routine - FoodWarning Issued
No report available. 2/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/17/2008Routine - FoodInspection Completed - No Further Action

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