Pizza Hut #630108, 14699 Sw 104 St, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT #630108
Type: Permanent Food Service
Address: 14699 Sw 104 St, Miami, FL 33186-2977
License #: 2322668
Total inspections: 13
Last inspection: 10/08/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling in disrepair.
  • Basic - Floors not maintained smooth and durable.grout missing in someareas
  • Basic - Gaskets with slimy/mold-like build-up.
  • Basic - Missing drain plug at dumpster.
  • Basic - Open dumpster lid.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - License expired within 30 days after expiration date.
  • High Priority - Dishwasher handled soiled dishes or utensils and then handled clean dishes or utensils without washing hands.
  • Intermediate - Accumulation of food debris/grease on food-contact surface.pizza pans
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Water filter not changed according to manufacturer's instructions.
10/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling in disrepair.
  • Basic - Food storage container/container lid cracked or broken. **Corrected On-Site**
3/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of debris on exterior of warewashing machine.
12/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Baking/pizza pans have accumulation of black debris.
  • Basic - Leaking pipe at plumbing fixture. At hand sink
  • High Priority - Vacuum breaker missing at hose bibb. **Repeat Violation**
3/1/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed. Corrected On Site.
  • Critical - No waste receptacle provided at handwash lavatory with disposable towels.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. PANS
  • Observed open dumpster lid. Corrected On Site.
  • Observed wall soiled with accumulated food debris. BY WAREWASHING AREA
  • Critical - Vacuum breaker mising at hose bibb.
  • Critical - Working containers of food removed from original container not identified by common name. PARMESAN CHEESE, RED PEPPER FLAKES Corrected On Site.
8/7/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.pizza pans
  • Critical - Observed soiled reach-in cooler gaskets.
2/15/2012Routine - FoodInspection Completed - No Further Action
  • Observed floor area(s) covered with standing water. BY DISHWASHER AREA
9/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No carbon monoxide sensor device located in a gas boiler room in a building which also contains sleeping rooms. Boiler Information: No Boiler On Site.gas waterheater in kitchen
  • Observed wall soiled with accumulated food debris. Corrected On Site.
4/13/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.toaster
  • Observed personal care item stored with utensils. purse next to plates
2/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food thawed at room temperature.BAG OF CHOPPED HARD BOILED EGG Corrected On Site.
  • Critical. Observed empolyee wash hands with no hot water. Corrected On Site.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.SHELVING
  • Observed wall soiled with accumulated black debris in MOPSINK area.
  • Observed personal care item stored with UTENSILS
  • Critical. Hotel and Restaurant license not properly displayed.
8/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/8/2008Routine - FoodInspection Completed - No Further Action

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