Pizza Hut #4630, 33505 Us Hwy 19 N, Palm Harbor, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT #4630
Type: Permanent Food Service
Address: 33505 Us Hwy 19 N, Palm Harbor, FL 34684
License #: 6214918
Total inspections: 16
Last inspection: 10/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of debris on exterior of warewashing machine. White limelike substance.
  • Basic - Equipment in poor repair.Cabinet under soda machine
  • Basic - Hood filters in disrepair.
  • Basic - Ice buildup in walk-in freezer.
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - Soil residue build-up on nonfood-contact surface. Floor drain under three compartment sink.
10/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Clean cups/glasses not properly air dried - wet nesting. Drink area
  • Basic - Soiled reach-in cooler gaskets. Across from soda machine
  • Basic - Wall soiled with accumulated food debris. Chicken wing prep
1/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator.
  • Basic - Gaskets/seals on holding unit in poor repair. Pizza prep reach in cooler
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In mop sink
8/27/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator.
  • Basic - Clean cups/glasses not properly air dried - wet nesting. Drink area, dining
  • Basic - Reach-in cooler gasket torn/in disrepair. Pizza prep cooler
  • Basic - Soiled reach-in cooler gaskets. Drink area
  • Basic - Wall soiled with accumulated black debris in dishwashing area. Dishmachine area
  • High Priority - Displayed food not properly protected from contamination. Butter, next to pizza oven
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Tall reach in across from pizza oven
5/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator.
  • Basic - Bowl or other container with no handle used to dispense food. Croutons, drink area
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Cups, drink area
  • Basic - Silverware/utensils stored upright with the food-contact surface up. Drink area
  • Basic - Single-service articles not stored inverted or protected from contamination. Foil pans near fryers
  • Basic - Wall soiled with accumulated black debris in dishwashing area. Three compartment sink
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In mop sink
1/23/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. last reviewed 1/11
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Equipment and utensils not properly air-dried. plastic cups in drink area
  • Critical - Observed food stored on floor. bottle soda, drive thru
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. hot holding unit next to walk in freezer
  • Observed old labels stuck to food containers after cleaning. above three compartment sink
  • Critical - Observed uncovered food in holding unit/dry storage area. tuscan sauce in reach in cooler across from pizza oven
  • Observed wall soiled with accumulated black debris in dishwashing area. three compartment sink
9/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Displayed food not properly protected from contamination. oil
  • Equipment and utensils not properly air-dried. plastic cups, wait area
  • Equipment and utensils not properly air-dried. plastic food containers across from three compartment sink
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. cheese, pizza prep reach in
  • Critical - Observed soiled reach-in cooler gaskets. pizza prep reach in cooler
  • Wet mop not hung to dry. in mop sink
2/28/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. plastic cups
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. cheese
  • Observed floor area(s) covered with standing water.
  • Observed gaskets/seals on cold holding unit in poor repair. pizza toppings cooler
  • Observed leaking pipe at plumbing fixture. three compartment sink
  • Wet mop not hung to dry.
10/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Displayed food not properly protected from contamination. oil
  • Equipment and utensils not properly air-dried.
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. pizza toppings
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. pizza toppings
  • Observed ceiling in disrepair. leaks
  • Observed floor area(s) covered with standing water. ceiling leaks
  • Observed grease accumulated on kitchen floor. fryers
  • Observed single-service articles improperly stored. Not inverted
7/8/2011Routine - FoodInspection Completed - No Further Action
  • Observed attached equipment soiled with accumulated grease....ventilation hood filters
  • Observed black debris accumulated on kitchen floor...under dishwasher
  • Observed build-up of food debris--in candy holder at front cashier and on outside of ticket printer at pizza cut table and on pizza pan holders in this area
  • Observed build-up of food debris--pizza oven catch trays need cleaned more frequently
  • Observed build-up of mold-like substance on pizzaline cooler door gaskets and unused cooler at waitress station
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Observed ice debris accumulated on walkin freezer floor.
  • Critical - Observed interior of proofer with foods buildup on floor and on green shelves.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue..pizzaline
  • Observed wall soiled with accumulated black debris in dishwashing area...behind 3bay sink shelves near top
4/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...top section of pizzaline where pasta held.
  • Observed build-up of food debris--top of pizza oven
  • Observed build-up of food debris--green shelves in proofer
  • Observed door gasket with foods buildup on cooler in waittress station
12/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment...top section
  • Observed old food stuck to clean dishware/utensils...clear plastic bin on dishmachine shelves
  • Critical. Observed foods residue in storage containers....containers where dressings stored.
  • Critical. Observed interior of reach-in freezer with foods buildup on bottom shelf--wings here.
  • Observed build-up of food debris---shelves in proofer
  • Floors not maintained smooth and durable...left side of walkin freezer door..below door hinge..water buildup here.
9/10/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.[sauces, dips,by beer cooler and sugar crackers in waitstaff area in soiled containers]
  • Critical. Observed torn packages/bags of food exposing the contents to contamination.[open sugar by drive through]
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.[top and inside doors]
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Observed residue build-up on nonfood-contact surface.[floor of retarder]
  • Observed single-service articles stored without protection from contamination.[portion cups under boxes in soiled containers]
  • Observed ceiling soiled with accumulated dust.[over pizza prep]
5/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
  • Critical. Observed soiled reach-in cooler gaskets.in waitstaff area
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.McCall upright
  • Critical. Observed interior of reach-in freezer,upright,soiled with accumulation of food residue.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.front one in waitstaff area
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.pizza oven filters
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.in McCall uprights by office
  • Critical. Hot water not provided/shut off at employee hand wash sink.by wing sauce Corrected On Site.
  • Observed ceiling in disrepair.in cashier lobby
  • Observed personal care item stored with food. in front waitstaff area
1/13/2010Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. above fryers For reporting purposes only.
  • Observed old labels stuck to food containers after cleaning.
  • Observed leaking pipe at plumbing fixture.by water heater
8/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/2/2009Routine - FoodInspection Completed - No Further Action

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