Perrys Original Roadside Bbq Catering, 2920 Beneva Rd, Sarasota, FL - Restaurant inspection findings and violations

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Business Info

Name: PERRYS ORIGINAL ROADSIDE BBQ CATERING
Type: Catering
Address: 2920 Beneva Rd, Sarasota, FL 34239
License #: 6804711
Total inspections: 12
Last inspection: 9/26/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Light not functioning in hallway next to walkin cooler.
  • Observed build-up of mold-like substance on fan cover of cooling unit in walkin cooler. Repeat Violation.
  • Observed open dumpster lid.
  • Critical - Observed stained/discolored cutting boards in kitchen.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked ribs, cooked pork butt. colored greens and baked beans in walkin cooler. Repeat Violation.
 9/26/2011Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured in store room.
  • Critical - Observed interior of microwave with food debris.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked beef briskets in walkin cooler.
 6/1/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/31/2011Routine - FoodCall Back - Complied
  • Critical - License expired more than 30 days, but not more than 60 days, after expiration date. License dated 12/1/10. This violation must be corrected by : 3/28/11.
  • Critical - Observed buildup of soiled material on cutting board in kitchen.
  • Observed nonfood-contact equipment in poor repair, gasket for smoker door worn and coming loose.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pork roast and beef brisket in walkin cooler.
 1/27/2011Routine - FoodWarning Issued
  • Critical. Observed encrusted, soiled material on cutting boards on food preparation table .
  • Observed build-up of food debris on shelf under food preparation table in kitchen.
  • Floors not constructed easily cleanable, kitchen floor rough and flaking paint.
  • Wet mop not hung to dry.
 9/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pan of cooked ribs in reachin cooler.
  • Observed nonfood-contact equipment in poor repair, equipment rack near walkin cooler door starting to rust.
  • Critical. Observed food residue on cutting board .
  • Critical. Hand wash sink lacking proper hand drying provisions. Handwash sink in kitchen . Corrected On Site.
  • Critical. Observed one live fly in kitchen.
 6/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked pork roasts in walkin cooler. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed leaves debris accumulated on storeroom floor.
 4/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Ribs, pulled pork and baked beans in walkin cooled. Corrected On Site.
  • Observed residue build-up on bottom of smoker.
  • Critical. License expired within 30 days after expiration date.
 12/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/6/2008Routine - FoodCall Back - Complied
No report available. 8/29/2008Routine - FoodCall Back - Extension given, pending
No report available. 8/15/2008Routine - FoodWarning Issued

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