- Floors not constructed easily cleanable. ICE BUILD UP ON THE FLOOR WALK IN FREEZER
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. UNDER ALL MICROWAVE SHELVES
- Observed build-up of grease on nonfood-contact surface. COOK LINE EQUIPMENTS
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed employee cough, sneeze, use a handkerchief or disposable tissue, use tobacco, eat, or drink then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. COOK SNEEZE AND DIDN'T WASH HANDS
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. SWITCH FROM HANDLING DIRTY DISHES TO CLEAN DISHES
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity.
- Critical - Observed live flies in kitchen. THROUGHOUT KITCHEN
- Observed utensils stored in crevices between equipment. KNIVES AT COOK LINE Repeat Violation.
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. COOK CRACKED EGGS THEN TOUCH RTE DAIRY CHEESE WITHOUT CHANGING GLOVES
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Observed soiled reach-in cooler gaskets. WAITSTAFF RIC GASKETS
- Critical. Observed buildup of slime in the interior of ice machine. LARGE ICE BIN
- Critical. Observed soil buildup inside ice bin. SMALL BIN USE FOR FOUNTAIN DRINKS WAITSTAFF AREA
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. UNDER ALL MICROWAVE SHELVES KITCHEN
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. ON TOP OF DISH MACHINE
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. DISH AREA RACKS UNCLEAN AND SOILED
- Observed utensils stored in crevices between equipment. KNIVES ON WALL STORED BEHIND KNIVE STORAGE
- Observed water draining onto floor surface. BACKROOM KITCHEN WATER BACK FLOWING FROM DRAINE
- Critical. No waste receptacle provided at handwash lavatory with disposable towels. BY HWS KITCHEN
- Critical. Covered waste receptacle not provided in women's bathroom. BATHROOM USE BY EMPLOYEES
- Observed food debris accumulated on kitchen floor. WALK IN COOLER AND WALK IN FREEZER
- Observed wall in disrepair. MISSING TILES ON WALL WAITSTAFF AREA
- Observed ceiling soiled with accumulated grease. VENTS UNCLEAN KITCHEN
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1/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Original container: properly labeled, date marking
- Critical. Food protection during storage, preparation, display, service, transportation
- Critical. Foods handled with minimum contact
- Critical. Proper hygienic practices, eating/drinking/smoking (evidence)
- Food contact surfaces designed, constructed, maintained, installed, located
- Critical. Food contact surfaces of equipment and utensils clean
- Non-food contact surfaces clean
- Non-food contact surfaces clean
- Storage/handling of clean equipment, utensils
- Floors properly constructed, clean, drained, coved
- Floors properly constructed, clean, drained, coved
- Floors properly constructed, clean, drained, coved
- Lighting provided as required. Fixtures shielded
- Critical. Toxic items properly stored
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9/17/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed torn packages/bags of food exposing the contents to contamination. THROUGH OUT KITCHEN
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Repeat Violation.
- Observed cutting board grooved/pitted and no longer cleanable. ALL CUTTING BOARDS
- Critical. Observed soiled reach-in cooler gaskets. THROUGH OUT KITCHEN
- Critical. Observed buildup of slime in the interior of ice machine. MAIN ICE MACHINE Repeat Violation.
- Observed residue build-up on nonfood-contact surface. RIC COOLERS GRILLE STATIONS
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. WALK IN COOLER WALK IN FREEZER FLOORS Repeat Violation.
- Observed single-service articles improperly stored. TO GO CONTAINER IN THE FLOOR PAPER STORAGE AREA
- Floors not maintained smooth and durable. WALK IN FREEZER
- Floors not maintained smooth and durable. MISSING TILES GRILL STATION FLOOR
- Observed floor area(s) covered with standing water. GRILLE STATION AND WAITSTAFF AREA
- Observed personal care item ON PREP TABLE BROWN JACKET
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4/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. RICE & GREEN BEANS IN WIC
- Critical. Observed potentially hazardous food thawed at room temperature. CHICKEN IN PREP SINK
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. THROUGH OUT KITCHEN
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.0PPM Corrected On Site.
- Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. OPERATOR IS INTRUCTED TO USE THREE COMPARTMENT SINK TO SANITIZE DISHES UNTIL SITUATION IS RESOLVED
- Critical. Observed buildup of slime in the interior of ice machine.LARGE BIN
- Observed build-up OF ICE ON FLOOR IN WALKIN FREEZER
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. CARBOARD BOXES IN WALK IN FREEZER
- Critical. Observed toxic item stored by utensils. GREASE BOTTLE ON SHELVE WITH CLEAN DISHES
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12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/23/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor. DRY STORAGE
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands.COOK CHANGE GLOVES WITHOUT WASHING HANDS Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. COOK LINE Repeat Violation.
- Critical. Observed interior of microwave soiled. COOK LINE
- Critical. Observed buildup of slime in the interior of ice machine. LARGE ICE BIN
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. DISHMACHINE FLOOR
- Observed leaking pipe at plumbing fixture. THREE COMPARTMENT SINK FAUCET LEAKING
- Critical. Covered waste receptacle not provided in women's bathroom.
- Observed open dumpster lid.
- Critical. Observed the presence of insects, rodents, or other pests. ANTS IN DISHROOM CUP RACKS AND WALL, DRY STORAGE WALLS & SHELVES This violation must be corrected by : 7/23/09.
- Floors not maintained smooth and durable. MISSING TILES IN COOK LINE WITH STANDING WATER
- Floors not maintained smooth and durable. WIC FREEZER
- Observed hole in wall. MOP SINK HOLE IN THE WALL
- Observed personal care item stored with food. COOK LINE TOOTH BRUSH ON SHELVE
- Critical. Observed toxic item stored by utensils. STAINLESS STEEL CLEANER DISHROOM AREA
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7/22/2009 | Routine - Food | Warning Issued |
| No report available. | 3/19/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 10/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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