Papa John's Pizza, 950 Blanding Blvd, Orange Park, FL - Restaurant inspection findings and violations



Business Info

Name: PAPA JOHN'S PIZZA
Type: Permanent Food Service
Address: 950 Blanding Blvd, Orange Park, FL 32073
License #: 2000656
Total inspections: 8
Last inspection: 4/10/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Clean knives/utensils stored in crevices between equipment. Dough cutter in crevice of shelving above triple sik **Corrected On-Site**
  • Basic - Food storage container/container lid cracked or broken.
  • Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Cheese **Repeat Violation**
  • Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelving above triple sink rusted
  • High Priority - Live, small flying insects in food preparation area. **Repeat Violation**
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Pizza make table
  • Intermediate - Employee used handwash sink as a dump sink. Hand sink by triple sink has olives in drain
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
4/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris on nonfood-contact surface. Reach in shelves
  • Basic - Food stored in holding unit not covered. Green bell peppers, salami container stacked on top
  • Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Pizza toppings **Corrected On-Site**
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
  • High Priority - Live, small flying insects in food preparation and mop sink area. **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
10/29/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Basic - Shelves not attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Duct taped
  • Basic - Working containers of food removed from original container not identified by common name. Bulk container
  • High Priority - Live, small flying insects in triple sink area.
3/21/2013Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container.
  • Observed gaskets with slimy/mold-like build-up. walk-in
  • Critical - Observed handwash sink used for purposes other than handwashing. brown liquid in sink
  • Critical - Observed live flies in kitchen.
10/9/2012Routine - FoodInspection Completed - No Further Action
  • Observed personal FOODS not properly seperated or identified in WALKIN COOLER food storage shelving . Corrected On Site.
  • Critical - Observed unlabeled spray bottle.
4/28/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/11/2012Routine - FoodCall Back - Complied
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed expired Food Manager Certification.
  • Critical - Working containers of food removed from original container not identified by common name.PIZZA FLOUR underneath preparation table.
11/8/2011Routine - FoodWarning Issued
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. CRACKED PLASTIC CONTAINER
  • Critical. Observed encrusted material on can opener.
  • Observed residue build-up on nonfood-contact surface. WALKIN COOLER CURTAIN
  • Observed personal care item stored with food. OVER PREP TABLE Corrected On Site.
1/10/2011Food-Licensing InspectionInspection Completed - No Further Action

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