- Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
- Basic - Leaking pipe at plumbing fixture yo the frialator , lady's perfect boiler unit.
- Basic - No handwashing sign provided at a hand sink used by food employees.in men's bathroom . **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
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08/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
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2/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Stored food not covered in reach-in freezer. Blythe cookline. **Corrected On-Site**
- Basic - Walk-in cooler/walk-in freezer floor soiled. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb.
- Intermediate - Handwash sink not accessible for employee use at all times. Dish racks and garbage can in front of sink. **Corrected On-Site**
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10/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. At pepper container in servers station. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In servers station
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Milk storage cooler in servers station.
- Basic - Soiled reach-in cooler gaskets. At cookline and servers station. **Corrected On-Site**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
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5/17/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Service sink at bar soiled.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Front line.
- Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Front line cooler.
- Basic - Soiled reach-in cooler gaskets. Front line cooler and bar cooler.
- Basic - Stored food not covered in walk-in freezer. Pasta. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Seafood sauce at 62? F at cookline. Overstocked. Iced to food level. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Used to store towels in rear prep area. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Ice cream chest freezer at front line.
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2/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. dishwashing area . Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. gaskets at VICTORY cooler at cookline and at bar cooler. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. plate storage unit soiled in server's station . Corrected On Site.
- Critical - Observed employee handling soiled equipment or utensils then handle clean equipment or utensils, without washing hands. Corrected On Site.
- Observed equipment in poor repair. rusted shelving at reachin cooler in server's station .
- Observed nonfood-contact equipment in poor repair, broken lid on food storage container . Corrected On Site.
- Observed nonfood-contact equipment in poor repair, rusted can opener stands.
- Observed personal care item stored with food. personal bag on top of pasta in dry storage area . Corrected On Site.
- Observed single-service articles improperly stored. takeout containers not properly inverted . Corrected On Site.
- Critical - Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm. Corrected On Site.
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10/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- FLOORS NOT MAINTAINED SMOOTH AND DURABLE. GROUT MISSING COOKSLINE.
- LIGHT NOT FUNCTIONING. CORRECTED ON SITE.
- Critical - OBSERVED DENTED/RUSTED CANS. CORRECTED ON SITE.
- OBSERVED RESIDUE BUILD UP ON NONFOOD CONTACT SURFACE. STOVE TOP
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5/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/12/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.COOKSLINE REACHIN S 2
- Observed leaking pipe at plumbing fixture.3cs Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
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9/8/2011 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory.BAR
- Critical - No handwashing sign provided at a handsink used by food employees.HANDWASH BACK PREPARATION LINE
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3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed insect control device installed over food
- Observed nonfood-contact equipment in poor repairREACHIN DOOR DAMAGED INSULATION EXPOSED
- Equipment and utensils not properly air-dried.CLEAN LEXANS
- Observed ceiling tiles and/or air conditioning vent covers.LEAKING CONDENSATE NEAR WALKIN
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
- Observed build-up of grease on nonfood-contact surface.STOVE TOP
- Observed non-bagged garbage in dumpster.
- Observed open dumpster lid.
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3/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.WHITE SUBSTANCE
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.STOVE TOP
- Observed attached equipment soiled with amold like stains
- Observed ceiling in disrepair.AC VENT DRIPPING WATER TO KITCHEN FLOOR
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
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9/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/5/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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