- Basic - Cutting boards have cut marks and are no longer cleanable.
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - No conspicuously located ambient air temperature thermometer in cold holding drawers. Cook line and prep area
- Basic - No handwashing sign provided at a hand sink used by food employees. Large party room
- Basic - Stored food not covered in chest freezer. Ice cream **Corrected On-Site**
- Basic - Walk-in cooler shelves soiled with encrusted food debris. First unit
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- High Priority - Spray hose at dish sink lower than flood rim of sink.
- High Priority - Vacuum breaker missing at hose bib. Outside
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back large party room
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08/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Cutting board has cut marks and is no longer cleanable. Cracked edges on cook line.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Basic - Ice scoop stored on top of ice machine between uses. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in cold holding drawers.
- Basic - No handwashing sign provided at a hand sink used by food employees. Need proper signage, "employees must wash hands".
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in cold holding drawers. Seafood over lemons. **Corrected On-Site**
- High Priority - Spray hose at dish sink lower than flood rim of sink.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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4/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Plastic container of mix in wine cooler.
- Basic - Cleaned wiping cloth has food debris/soil. **Corrected On-Site**
- Basic - Ice scoop stored on top of dirty ice machine between uses. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Cook line drawer cooler.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
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12/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris on nonfood-contact surface. Reach in cooler gaskets.
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink
- High Priority - Spray hose at dish sink lower than flood rim of sink.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No soap provided at handwash sink. Bar
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2/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. private dining room.
- Critical - No handwashing sign provided at a handsink used by food employees. private dining room
- Critical - Observed spray hose at dish sink lower than flood rim of sink.
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7/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Ceiling tile missing. over walk in cooler .
- Light not functioning in dry storage area .
- Observed single-service articles stored without protection from contamination. small container .
- Critical - Observed soiled reach-in cooler gaskets.
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. service bar Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. bar Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. prep cooler back.
- Observed build-up of food debris in folds of reach in cooler.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. outside mop sink.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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11/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. bar Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable. front line.
- Critical - Observed encrusted material on can opener.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical - Sanitizer not used in accordance with the manufacturer's recommendations. water temperature below minimum manufactures recommended requirement. booster heater not turned on. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. box of plastic cups. Corrected On Site.
- Waste line missing at soda gun holster. bar
- Critical. Vacuum breaker mising at hose bibb. outside at mop sink.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. employee restroom
- Lights missing the proper shield, sleeve coatings or covers. 1 set of lighrs in prep area.
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12/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. on cook line
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Observed clean utensils/equipment stored in dirty containers in dish room. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. mop sink
- Critical. Observed spray hose at prep sink lower than flood rim of sink.
- Critical. Handwashing cleanser lacking at handwashing lavatory. bar
- Wet mop not hung to dry.
- Carbon dioxide/helium tanks not adequately secured.
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3/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. burgers on menu
- Observed cutting board grooved/pitted and no longer cleanable.
- Wiping cloths not stored in sanitizing solution between uses.
- Critical. Hand wash sink lacking proper hand drying provisions. bar Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. bar Corrected On Site.
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9/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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