- Basic - Equipment in poor repair. Exterior top of ice machine needs to have its cover put back on. To cover motor
- Basic - Floor tiles missing. In dry storage trailer outside of building
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in an improper manner. Plastic wrapped Meats in cold water in THREE COMPARTMENT SINK **Corrected On-Site**
- Intermediate - Non-pitting surface rust on food-contact equipment. Walk in cooler shelves
- Intermediate - Walk in cooler shelves soiled with food debris. **Corrected On-Site**
|
11/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair, door panel on inside surface of Walk in cooler door is loose leaving a gap.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food storage container/container lid cracked or broken, plastic lid for large BBQ sauce container in kitchen.
- Basic - Wall soiled with accumulated black debris in dishwashing area at seam of drain board for Dishmachine.
- Intermediate - Cutting board(s) stained/soiled. **Corrected On-Site**
|
1/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in freezer, light not working.
- Basic - Wall in disrepair, wall panel loose and leaving gap in Walk in cooler. Loose panel on inside of Walk in cooler door.
- High Priority - Vacuum breaker missing at hose bibb at outside mop sink.
|
7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling in disrepair, walk in cooler has loose hanging ceiling panel.
- Basic - Nonfood-contact equipment in poor repair, rack for clean equipment in dishwasher area rusty.
- Basic - Walk-in cooler shelves with rust that has pitted the surface.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength, less than 100ppm. **Corrected On-Site**
|
2/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or coversn dishmachine room. Repeat Violation.
- Observed couple of empty food containers on floor at prep line. Corrected On Site.
- Observed nonfood-contact equipment in poor repair, cover for ice machine door hanging loose. Repeat Violation.
- Observed nonfood-contact equipment in poor repair, racks in walkin cooler rusty. Repeat Violation.
- Critical - Observed small bag of food on walkin freezer floor. Corrected On Site.
|
9/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield in dishmachine room.
- Lights missing the proper shield in dry storage room.
- Observed nonfood-contact equipment in poor repair, door to ice machine is coming apart and lhinges loose.
- Observed nonfood-contact equipment in poor repair, some racks in walkin cooler rusty.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Ribs, pork roast and pulled pork in walkin cooler.
|
6/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/23/2012 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location. This violation must be corrected by : 4/23/12.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/23/12.
- Critical - No Certified Food Manager for establishment. This violation must be corrected by : 4/23/12.
- Critical - No handwashing sign provided at a handsink used by food employees at front counter. Corrected On Site.
- Critical - Observed expired Food Manager Certification. Michael Mckeon CFM 12/06. Tim Gabbard CFM 12/06. This violation must be corrected by : 4/23/12.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked chicken and baked beans in reachin cooler.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked ribs and BBQ pork in walkin cooler.
|
2/21/2012 | Routine - Food | Warning Issued |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Faucet/handle missing at handwash sink in kitchen.
- Critical - No handwashing sign provided at a handsink in kitchen used by food employees.
- Critical - Observed interior of microwave in kitchen with food debris. Corrected On Site.
- Observed nonfood-contact equipment in poor repair, some rust on one wire rack in walkin cooler.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Pulled pork in kitchen crock pot at 130F degrees. Corrected On Site.
|
9/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers in dishmachine room. Repeat Violation.
- Critical - Observed an unprotected ice chest of ice outside back door. Corrected On Site.
- Observed employee with no hair restraint handling food in kitchen. Repeat Violation.
- Observed nonfood-contact equipment in poor repair, bottom wire rack rusty on clean eqequipment rack I dishmachine room.
- Observed nonfood-contact equipment in poor repair, wire racks in walkin cooler rusty. Repeat Violation.
- Observed unnecessary items on the premise, empty cardboard boxes on floor inside kitchen near back door.
|
4/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken halfs in warmer in kitchen. Corrected On Site.
- Observed employee with no hair restraint handling food in kitchen.
- Observed cutting board in kitchen grooved/pitted, with hole worn thru no longer cleanable.
- Observed nonfood-contact equipment in poor repair, wire racks in walkin cooler rusty.
- Observed wall between three compartment sink with accumulated black on caulking in dishmachine room.
- Lights missing the proper shield, sleeve coatings or covers. Light in dishmachine room.
|
1/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. Chicken over fish in walkin cooler .
- Observed nonfood-contact equipment in poor repair, wire racks in walkin cooler rusted .
- Observed crack between wall and handwash sink in men's bathroom .
- Observed build-up of dust on fan in kitchen .
- Lights missing the proper shield, sleeve coatings or covers. Dishmachine room.
|
8/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-contact equipment in poor repair, storage racks in walkin cooler rusted .
- Critical. Vacuum breaker mising at hose bibb at mop sink.
|
5/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Hamburger over vegatables in walkin cooler.
- Critical. Observed raw animal food stored over ready-to-eat food. Chicken over tomatoe in walkin cooler.
- Critical. Observed food stored on floor. Box of meat on floor in walkin freezer .
- Lights missing the proper shield, sleeve coatings or covers in dishmachine room.
|
1/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-contact equipment in poor repair, shelves in walkin cooler rusted .
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Less than 50PPM . Repairman called, three compartment sink to be used for sanitizing step until unit is repaired.
- Observed clean utensils/equipment stored in plastic tub with food residue in bottom, on clean equipment rack.
- Critical. Vacuum breaker mising at hose bibb, outside faucet .
- Observed wall in disrepair, wall cove missing on wall next to equipment rack in dishwash room.
- Observed attached equipment soiled with accumulated dust, overhead light in kitchen .
|
9/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/9/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Oaks Open Pit Bbq (The), 6112 S Tamiami Trail, Sarasota, FL »