Oak Ford Golf Club, 1552 Palm View Road, Sarasota, FL - Restaurant inspection findings and violations



Business Info

Name: OAK FORD GOLF CLUB
Type: Permanent Food Service
Address: 1552 Palm View Road, Sarasota, FL 34240
License #: 6803481
Total inspections: 12
Last inspection: 4/18/2013

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Food stored in holding unit not covered with ice maker lid open.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
4/18/2013Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers in kitchen.
  • Observed unnecessary items on the premise, cardboard stacked near ice machine.
12/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed cook touching bread wih bare hands. Corrected On Site.
  • Observed residue build-up inside Imperial oven in kitchen.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Plastic forks at selfserve condiments table in dining room not inverted. Corrected On Site.
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Turkey and pastrami sandwiches at front counter. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Beef stew in upright reachin cooler.
2/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed raw animal food stored over cooked food. Chicken breast over pulled pork in reach in cooler.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pulled pork and chili in reach in cooler.
8/23/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint handling food in kitchen. Corrected On Site.
  • Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Chicken over hamburger in upright reachin cooler. Corrected On Site.
5/11/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint handling food in kitchen.
  • Carbon dioxide/helium tanks not adequately secured near ice machine.
1/4/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. Chicken over onions.
  • Critical. Observed soiled upright reach-in cooler gaskets.
9/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. Chicken over tuna salad in reachin cooler. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food. Hamburger over pulled pork in reachin cooler.
  • Critical. No handwashing sign provided at a handsink used by food employees. Men's bathroom .
  • Critical. Hotel and Restaurant license not properly displayed.
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
  • No Heimlich maneuver sign posted. Corrected On Site.
6/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee change gloves and engage in food preparation without first washing hands. Corrected On Site.
  • Observed build-up of grease on shelf under stove top.
  • Wet mop not hung to dry.
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
1/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food thawed at room temperature. Chicken wings setting on counter in back room. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee in kitchen touching RTE sandwiche with bare hands. Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table in kitchen . Corrected On Site.
  • Observed old food stuck to clean dishware/utensils. Dood debris on knife and ladle hanging with clean equipment . Corrected On Site.
  • Observed ceiling in disrepair. Cracks and peeling paint on ceiling over icemachine out back. Repeat Violation.
8/7/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/26/2009Routine - FoodInspection Completed - No Further Action

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