Nuberri Frozen Yogurt, 101 N Blairstone Rd Ste 104, Tallahassee, FL - Restaurant inspection findings and violations



Business Info

Name: NUBERRI FROZEN YOGURT
Type: Permanent Food Service
Address: 101 N Blairstone Rd Ste 104, Tallahassee, FL 32301
License #: 4703407
Total inspections: 14
Last inspection: 11/10/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Intermediate - Cutting board(s) stained/soiled.
  • Intermediate - Employee washed hands in a sink other than an approved handwash sink.
11/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
6/24/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink used for purposes other than handwashing. Storing towels.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
2/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
10/21/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. No handle bowl used to scoop white chocolate chips and other yogurt toppings.
  • Intermediate - No paper towels or mechanical hand drying device provided at kitchen handwash sink.
6/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee personal food not properly identified and segregated from food to be served to the public. Open bottle of water in walk in cooler. **Corrected On-Site**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
2/14/2013Routine - FoodInspection Completed - No Further Action
  • Wet mop not hung to dry.
10/2/2012Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Observed dusty ceiling tiles and/or air conditioning vent covers at topping buffet.
5/31/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. dairy mix. Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb. Corrected On Site.
10/18/2011Complaint FullInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. front counter. Corrected On Site.
7/14/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/14/2011Routine - FoodCall Back - Complied
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
4/11/2011Routine - FoodCall Back - Extension given, pending
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Observed old labels stuck to food containers after cleaning.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter not dated at prep sink.
2/7/2011Routine - FoodWarning Issued
  • No Violations Were Observed
10/15/2010Food-Licensing InspectionInspection Completed - No Further Action

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