- No Violations Were Observed
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09/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Ice buildup in walk-in freezer.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Approximately 100 ppm. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. At self service area. **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Scrub brush in hand wash sink behind front counter.
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5/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. Employee put on a clean set of gloves on top of gloves he was already wearing without removing them and washing hands. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site** **Repeat Violation**
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels in back next to office. **Corrected On-Site**
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12/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Observed a diry dish cloth and a griddle scrubbing brush stored in hand wash sink next to griddles behind front counter. **Corrected On-Site**
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9/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Observed purse stored on shelving on top of plastic food items next to container of apple pie boxes above salad prep reach in cooler.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Sandwich prep station.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Observed employee st sandwich prep area not changing gloves and washing hands after picking up dropped plastic container from floor, changing tasks from prep station to dishwash area, and then touching ready to eat bread with same gloves on. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Self-service soda machines. **Corrected On-Site** **Repeat Violation**
- Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink at cookline used to store soiled cloths and handwash sink nearest office used to store sponge. **Corrected On-Site** **Repeat Violation**
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5/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee at cookline rubbed hands together for less than 10-15 seconds while washing hands.
- Intermediate - Accumulation of black/green mold-like substance inside soda dispensing nozzles. Self-service soda machine.
- Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink at fry station and cookline used to store soiled sponges and cloth. Observed handwash sink in dishwash area used to store metal cup.
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1/11/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions--handwash sink at end of cookline. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses--front beverage station and cookline.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
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9/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect--observed employee scooping french fries and fries falling and touching barehands. Corrected On Site.
- Critical - Observed buildup of thick blacklike/moldlike substance inside soda dispensing nozzles.
- Critical - Observed handwash sink used for purposes other than handwashing--handwash sink at end of cookline used to store grill cleaning brush.
- Wet wiping cloth not stored in sanitizing solution between uses--back food prep area. Corrected On Site.
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5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of blacklike moldlike substance inside soda dispensing nozzles. Repeat Violation. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair--reach in freezer at end of cookline.
- Critical - Observed handwash sink used for purposes other than handwashing--soiled spoon stored inside front handwash sink next to fryers.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed--wet wiping cloth solution.
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12/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of blacklike substance inside soda dispensing nozzles.
- Critical - Observed handwash sink used for purposes other than handwashing--handwash sink in dishwash area used to store container of cleaning chemical. Corrected On Site.
- Critical - Observed hot holding trays for poultry and fish encrusted with grease and/or soil deposits.
- Critical - Observed toxic item improperly stored--container of cleaning chemical stored in handwash sink in dishwash area.
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9/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils--observed open beverage of water at cookline. Corrected On Site.
- Critical - Observed buildup of blacklike substance inside soda dispensing nozzles at self-serve soda machines.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit--coffee spoon stored in standing water. Corrected On Site.
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6/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
- Observed build-up of food debris, dust or dirt on reach in cooler gaskets.
- Critical - Observed buildup of blacklike substance inside soda dispensing nozzles at soda self-serve machines.
- Critical - Observed handwash sink used for purposes other than handwashing--handwash sink next to flat grill used to store grill scrapper and soiled cloth.
- Critical - Observed live a fly/bug on front beverage reach in cooler gaskets across from cash register. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Plumbing system in disrepair--men's urinal not flushing.
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3/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee not washing hands before putting on gloves after working with raw frozen hamburger patties. Corrected On Site.
- Critical. Observed buildup of blacklike substance inside soda dispensing nozzles at soda self-service area.
- Critical. Handwash sink not accessible for employee use at all times--handwash sink in dishwash area blocked by cart.
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11/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 22-17-1 Observed buildup of moldlike/foodlike substance on reach-in cooler gaskets. Repeat Violation.
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9/20/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee at sandwich prep area not washing hands before putting on gloves.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of moldlike/foodlike substance on reach-in cooler gaskets. Repeat Violation.
- Critical. Observed obstructed exits, stairs, hallways or egress--back kitchen exit blocked by garbage container. For reporting purposes only.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation--observed 5 employees on duty during time of inspection. This violation must be corrected by : 09.20.10.
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7/20/2010 | Routine - Food | Warning Issued |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above--fish 125F. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect--observed manager touching ready-to-eat hamburger bun with bahands. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical. Observed buildup of moldlike substance on reach-in cooler gaskets in beverage station and throughout kitchen.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination--togo containers in back not stored inverted and with buildup of debris.
- Critical. Hand wash sink lacking proper hand drying provisions--handwash sink near back togo window.Corrected On Site.
- Critical. Observed toxic item stored by food--spray bottles of cleaning chemicals store next packets of ketchup near togo window.
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5/5/2010 | Complaint Full | Inspection Completed - No Further Action |
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical. Observed buildup of foodlike debris/blacklike substance on reach-in cooler gaskets--reach-in cooler across from office and reach-in cooler in corner next to food prep sink. Repeat Violation.
- Critical. Observed front beverage reach-in coolers with buildup of slimelike substance.
- Critical. Observed license expired.
- No copy of latest inspection report.
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2/4/2010 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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12/8/2009 | Routine - Food | Call Back - Complied |
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee at cookline not washing hands before putting on gloves.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical. Observed buildup of foodlike debris/blacklike substance on reach-in cooler gaskets--reach-in cooler across from office and reach-in cooler in corner next to food prep sink.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation--observed 4 employees on duty during time of inspection. This violation must be corrected by : 12.07.09.
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10/7/2009 | Routine - Food | Warning Issued |
| No report available. | 5/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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