Mcdonald's, 5480 Military Trl, Jupiter, FL - Restaurant inspection findings and violations



Business Info

Name: McDonald's
Type: Permanent Food Service
Address: 5480 Military Trl, Jupiter, FL 33458
License #: 6013534
Total inspections: 16
Last inspection: 10/08/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Food stored on floor. Container of caramel coffee color stored on floor in dry storage. **Corrected On-Site**
  • Basic - Insect control device installed over food preparation area. Bug zapper over milkshake machine.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light not protected in beverage air cooler.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. Beverage air cooler next to drive thru and fryer, Lettuce 45° eggs 60° ham 45°. Corrective action taken, placed in walk in cooler. Traulsen cooler next to ice machine, sliced tomatoes 61° cut lettuce 62°. Corrective action taken, food placed in walk in cooler.
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has wrong time mark. Lettuce time marked for two hours and had incorrect time record past two hours.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Raw burger over cake in unsealed packages. **Corrected On-Site**
  • Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Traulsen standing reach in cooler next to microwave and ice machine. Ambient air 62°. Beverage air cooler next to drive-thru window and fryer. Ambient air 47°.
10/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.obstructed/walk in cooler
  • Basic - Single-service articles not stored inverted or protected from contamination.wrap paper/storeroom **Corrected On-Site**
  • High Priority - Toxic substance/chemical improperly stored.by 3 compartment sink **Corrected On-Site**
3/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Sausage **Corrected On-Site**
  • Basic - Floor tiles cracked, broken or in disrepair.frontline
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.cookline **Corrected On-Site**
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.reach in cooler/cookline **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.cookline/prep cooler
10/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. **Corrected On-Site**
  • Basic - Floor area(s) covered with standing water.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
3/27/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed handwash sink used for purposes other than handwashing. bottle brush. kitchen .
6/18/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing.ceiling vent/kitchen
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.reach in freezer /cookline
  • Observed single-service articles improperly stored.to go containers/storeroom
1/23/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/29/2011Routine - FoodCall Back - Complied
  • Ceiling tile missing.by walk in cooler Corrected On Site.
  • Critical - Hand wash sink lacking proper hand drying provisions.kitchen Corrected On Site.
  • Observed floor area(s) covered with standing water.under soda machine/kitchen Corrected On Site.
  • Observed food debris accumulated on kitchen floor.walk in cooler Corrected On Site.
  • Critical - Observed live flies in kitchen.fruitflies /also in dinning room This violation must be corrected by : 07/29/11.
  • Observed single-service items stored on floor.to go bags/toys/storeroom Corrected On Site.
  • Critical - Observed soiled reach-in cooler gaskets.frontline
  • Critical - Observed uncovered food in holding unit/dry storage area.hamburgers/walk in freezer Corrected On Site.
7/22/2011Routine - FoodWarning Issued
  • Ceiling tile missing.kitchen
  • No copy of latest inspection report.
  • Observed equipment in poor repair.reach in cooler door/frontline /will not close properly
  • Critical - Observed food stored on floor.fidh fillets/walk in freezer Corrected On Site.
  • Critical - Observed raw animal food stored over ready-to-eat food.raw eggs/walk in cooler Corrected On Site.
4/4/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.prep cooler
  • Critical. Observed food stored on floor.chicken rolls/walk in freezer
  • Critical. Hand wash sink lacking proper hand drying provisions.frontline
  • Critical. Handwashing cleanser lacking at handwashing lavatory.frontline
  • Observed grease accumulated under cooking equipment.cookline
  • Ceiling tile missing.storeroom Repeat Violation.
11/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.walk in cooler Corrected On Site. Repeat Violation.
  • Observed equipment in poor repair.reach in cooler/cookline
  • Critical. Hot water not provided/shut off at employee hand wash sink.employee restroom/mens
  • Critical. Hand wash sink lacking proper hand drying provisions.frontline Corrected On Site.
  • Ceiling tile missing.kitchen Repeat Violation. Corrected On Site.
  • Light not functioning.reach in cooler/cookline Corrected On Site.
7/8/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.walk in cooler
  • Critical. Observed raw animal food stored over ready-to-eat food.raw eggs/mocha/walk in cooler/hamburgers/mushroom s/reach in freezer Corrected On Site.
  • Observed single-service items stored on floor.cups/lids/frontline Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing.kitcken
  • Ceiling tile missing.air vent/storeroom/kitcken
  • Observed wall in disrepair.tile broken/walk in cooler
2/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.water/spray Bootle Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.plastic cup/ice/frontline Corrected On Site.
  • Observed ice scoop with handle in contact with ice.kitchen
  • Observed single-service articles improperly stored.hamburger containers/storeroom Corrected On Site.
  • Ceiling tile missing.kitchen Corrected On Site.
  • Critical. Observed toxic item stored in food preparation area.stainless steel cleaner/kitchen Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured.kitchen Corrected On Site.
7/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/14/2008Routine - FoodInspection Completed - No Further Action

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