Mcdonald's, 11100 Taft St, Pembroke Pines, FL - Restaurant inspection findings and violations



Business Info

Name: McDonald's
Type: Permanent Food Service
Address: 11100 Taft St, Pembroke Pines, FL 33026-2735
License #: 1610824
Total inspections: 14
Last inspection: 09/03/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Containers near three compartment sink **Corrected On-Site**
  • Basic - Food stored in holding unit not covered. Two bags of chicken in freezer open **Corrected On-Site**
  • Basic - Old labels stuck to food containers after cleaning. **Corrected On-Site**
  • Basic - Reach-in cooler gasket torn/in disrepair. At the front coffee machine near drive through
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in bucket **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. At both drive through and self service **Corrected On-Site**
09/03/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • High Priority - Live flies in kitchen.
  • Intermediate - Hot water supply not maintained during peak periods. Hand Wash Sink next to Mgr's Office. **Corrected On-Site**
5/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. After touching trash can then engaged in food preparation. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Warewashing area **Corrected On-Site**
7/8/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
12/14/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves.
  • Observed employee with ineffective hair restraint. Corrected On Site.
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. shredded cheese. Corrected On Site.
8/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed soiled reach-in cooler gaskets.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
12/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit.D/T reach in cooler and ham, egg reach in cooler.
  • Critical - Observed buildup of slime on soda dispensing nozzles.D/T area.
  • Observed gaskets/seals on cold holding unit in poor repair.Ham reach in cooler and beef reach in frezer.
  • Critical - Observed soiled reach-in cooler gaskets. Corrected On Site.
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.Bacon, Repeat Violation. Corrected On Site.
7/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Plumbing system in disrepair.3 compartment sink faucet leaking.
  • Critical - Portable fire extinguisher not fully charged Back door. For reporting purposes only.
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.Bacon. Corrected On Site.
4/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Small reach in line.
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Plumbing system in disrepair.3 compartment's sink drainboard leaking.
  • Critical. Air gap not installed properly, Mop sink.
  • Floors not maintained smooth and durable.WI cooler.
  • Light fixture in disrepair, WI cooler. Repeat Violation.
12/10/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
  • Critical. Observed raw animal food stored over ready-to-eat food.Fresh eggs reach in cooler, front line. Corrected On Site.
  • Observed nonfood-contact equipment in poor repair, ice bin's lid missing, DT area.
  • Critical. Observed buildup of slime on icecream dispensing nozzles. Corrected On Site.
  • Observed wall in disrepair.Co2 system tank area.
6/24/2010Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-contact equipment in poor repair, no lids observed for DT ice bins.
  • Observed nonfood-contact equipment in poor repair, reach in cooler and frezer.
  • Clean wiping cloth not properly stored. Corrected On Site.
  • Critical. Observed soil buildup inside ice bin. Corrected On Site.
  • Critical. Observed buildup of slime on soda and icecream dispensing nozzles. Corrected On Site.
  • Critical. Observed interior of reach-in frezer soiled with accumulation of ice residue.
  • Observed dumpster lid missing.
  • Observed 2 ceiling tiles in disrepair, restroom.
  • Light fixture in disrepair not functioning, WI frezer. Corrected On Site.
  • Critical. Observed flammable material stored around water heater. For reporting purposes only. Corrected On Site.
2/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, WI cooler, door left opened. Corrected On Site.
  • Observed reach -in cooler gasket torn/in disrepair.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
  • Critical. Observed buildup of slime on icecream and milk machine dispenser.
  • Critical. Observed interior of reach-in freezer soiled with accumulation of ice residue.
  • WI cooler's front door floors not in good condition, see comments.
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
7/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/31/2008Routine - FoodInspection Completed - No Further Action

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