Basic - Coffee filters not stored in a protected manner to prevent contamination. On front line next to coffee machine Filters in open box and exposed box with hot cocoa and Capp powders
Basic - Employee eating in a food preparation or other restricted area. Drink cup and bottle on bottom shelf of front prep station next to packaged croutons and mayo pcs
Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.on front line tested to find 0ppm Corrected with manager to 50ppm **Corrected On-Site**
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Line prep attendant walk away from station to go to RIC opened door and touched RTE foods and then returned back to prep station
Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Scrub brush found in HWS next to ice machine in back room
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
11/04/2014
Routine - Food
Inspection Completed - No Further Action
Basic - No handwashing sign provided at a hand sink used by food employees. At all hand wash msinks
Basic - Soap/paper towels/hand antiseptic provided at a non-handwash sink. All handwash sinks
High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At outside faucet by back door
High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Left side "Y" connector
High Priority - Vacuum breaker missing at mop sink faucet. Right side (cold)
Restaurant representatives - add corrected or new information about Mr. Submarine & Salad Inc, 2850 South Hopkins Ave, Titusville, FL »