Moes Southwest Grill, 1000 E 23 St Ste D, Panama City, FL - Restaurant inspection findings and violations

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Business Info

Name: MOES SOUTHWEST GRILL
Type: Permanent Food Service
Address: 1000 E 23 St Ste D, Panama City, FL 32405
License #: 1305154
Total inspections: 6
Last inspection: 09/18/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - No handwashing sign provided at a hand sink used by food employees. Rest rooms and hand sink in prep area .
  • Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
  • Intermediate - Required employee training expired for Jessica . To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. **Corrected On-Site** **Warning**
  • Intermediate - Water pressure lacking at fixtures that require the use of water. Hand sink by register **Warning**
 5/2/2014Routine - FoodCall Back - Complied
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. **Corrected On-Site** **Warning**
  • Intermediate - Food manager certification expired. Jessica expired 10/7/2013 **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Women''s restroom **Warning**
  • Intermediate - Water pressure lacking at fixtures that require the use of water. Hand sink by register **Warning**
 2/20/2014Routine - FoodCall Back - Extension given, pending
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. **Corrected On-Site** **Warning**
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Warning**
  • Intermediate - Food manager certification expired. Jessica expired 10/7/2013 **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Women's restroom **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Water pressure lacking at fixtures that require the use of water. Hand sink by register **Warning**
 12/17/2013Routine - FoodWarning Issued
  • No Violations Were Observed
 9/24/2013Routine - FoodCall Back - Complied
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
  • Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. **Corrected On-Site** **Warning**
  • High Priority - All potentially hazardous (time/temperature control for safety) foods in walk-in cooler cold held at greater than 41 degrees Fahrenheit. Shredded cheese 46° F, sour cream 45° F, chicken 45° F pulled yesterday . **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sour cream , 50° F, shredded cheese 50° F, shredded cheese 46° F, shredded lettuce 44° F, cut tomatoes 46° F , manager states Items have been out for less than 1 hour . **Warning**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
 9/23/2013Routine - FoodWarning Issued

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