- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- Basic - In-use knife/knives stored in crack between equipment.
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10/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor drains/drain covers heavily soiled.
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6/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soil residue build-up on nonfood-contact surface, exterior of food storage containers.
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3/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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10/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Interior of reach-in cooler has accumulation of water.
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6/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Reach in cooler not calibrated.
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2/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed cracked food storage container. Operator discarded. Corrected On Site.
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10/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed standing water on bottom of reach in cooler.
- Wet mop not hung to dry. Corrected On Site.
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6/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall soiled with accumulated black debris by mop sink.
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10/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on nonfood-contact surface, lid of storage container.
- Observed soiled floor around water heater.
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7/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.
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2/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed box of salsa on floor. Corrected On Site.
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8/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed bottom shelf of prep table rusted.
- Wet mop not hung to dry.
- Critical. Current Hotel and Restaurant license not properly displayed.
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4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Non-food contact surfaces designed, constructed, maintained, installed, located
- Storage/handling of clean equipment, utensils
- Critical. Toxic items properly stored
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12/11/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed hat stored on single service items.
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8/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/27/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/6/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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