Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
2/19/2014
Routine - Food
Inspection Completed - No Further Action
Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
5/1/2013
Routine - Food
Inspection Completed - No Further Action
No Heimlich maneuver sign posted. Corrected On Site.
Critical - Observed handwashing cleanser lacking at handwashing sink. Corrected On Site.
Critical - Observed lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. Chlorine or quaternary ammonium test strips.
Critical - Observed manager lacking proof of Food Manager Certification.
Critical - Observed no conspicuously located thermometer in holding unit, reach in cooler.
Critical - Observed no drainboards or equivalent provided for soiled items and/or air drying cleaned items.
Critical - Observed no thermometer provided to measure temperature of food product.
Critical - Observed portable fire extinguisher in recharge zone. For reporting purposes only.
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