Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. sugar Corrected On Site.
Critical - No Certified Food Manager for establishment.
No Heimlich maneuver sign posted.
Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. chlorine
No copy of latest inspection report.
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
Critical - Observed handwash sink used for purposes other than handwashing. rack in it Corrected On Site.
Critical - Observed interior of microwave soiled.
Critical - Working containers of food removed from original container not identified by common name. bulk containers Corrected On Site.
12/9/2011
Routine - Food
Warning Issued
Critical - Hand wash sink lacking proper hand drying provisions.
Critical - No Certified Food Manager for establishment.
No Heimlich maneuver sign posted.
Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
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