- Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Soiled reach-in cooler gaskets.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. / hotdog 117F
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10/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hole in ceiling.Ice machine area.
- High Priority - Displayed food not properly protected from contamination.Hot dog is exposed contamination .It is not wrapped properly. **Corrected On-Site**
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4/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Interior of the ice bin is soiled. **Corrected On-Site**
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12/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food trays are in poor repair for the guests.
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4/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Outer openings not protected and vermin and/or environmental cross contamination present. Base of back door.
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11/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soiled material on racks in the walk in cooler. Corrected On Site. Corrected On Site.
- Critical - Observed salt pellets stored below stainless steel cleaner at chemical room. Corrected On Site.
- Observed single-service articles stored without protection from contamination.Ice cream bowls at ice cream station. Corrected On Site.
- Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.Base of back door .
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5/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. drink stored under condiment bar. Corrected On Site.
- Critical - Observed food container not properly labeled./all sandwiches and salads in grab and go cooler.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. creamer 45 Corrected On Site.
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5/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable,pizza area Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
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10/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/23/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/14/2009 | Complaint Full | Inspection Completed - No Further Action |
No report available. | 6/8/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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