Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On exterior of bulk containers in prep area and handles of ice bins.
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Bin with employee drinks stored over bag of cinnamon sugar, dry storage shelf in rear. Manager removed bin and placed in bottom shelf. **Corrected On-Site**
Basic - Floor soiled/has accumulation of debris. Rear kitchen/prep area. Also walk in freezer floor.
Basic - Working containers of food removed from original container not identified by common name. Bulk containers of white substance in prep area across from triple sinks. **Repeat Violation**
High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Place between hose and splitter in non chemical side.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
10/28/2014
Routine - Food
Warning Issued
Basic - Old labels stuck to food containers after cleaning. On plastic bins, dry storage shelf across from triple sink.
Basic - Working containers of food removed from original container not identified by common name. Container of sugar across from triple sink. **Corrected On-Site**
No child labor law poster. For reporting purposes only.
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