- Basic - Outer openings not protected with self-closing doors. **Repeat Violation** **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Mens and ladies restroom **Warning**
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10/08/2014 | Routine - Food | Call Back - Complied |
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - Gaskets/seals on holding unit in poor repair. Drop in freezer on cookline. **Repeat Violation** **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler for beer but has food occasionally. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Mens room outside. **Warning**
- Basic - Outer openings not protected with self-closing doors. **Repeat Violation** **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Mens and ladies restroom **Warning**
- Portable fire extinguisher gauge in red zone. For reporting purposes only. Silver in kitchen. **Warning**
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09/24/2014 | Routine - Food | Emergency Order Callback Time Extension |
- Basic - Carbon dioxide/helium tanks not adequately secured. Inside bar. **Repeat Violation** **Warning**
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - Food stored on floor. Jug of oil. **Corrected On-Site** **Repeat Violation** **Warning**
- Basic - Gaskets/seals on holding unit in poor repair. Drop in freezer on cookline. **Repeat Violation** **Warning**
- Basic - Heavy amount of Grease accumulated under cooking equipment. **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler for beer but has food occasionally. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Mens room outside. **Warning**
- Basic - Outer openings not protected with self-closing doors. **Repeat Violation** **Warning**
- High Priority - Rodent activity present as evidenced by rodent droppings found. Facility open and operating. Owner verified. Rodent activity present as evidenced by rodent droppings found. Several hundred droppings found on the floor of the kitchen (about 2 dozen fresh), under prep tables, coolers, and freezers. One dropping on shelving (old), approximately 10 droppings in pans on a shelf (all old), 5 droppings on cans (one fresh), Operator is sweeping them up during inspection. **Warning**
- High Priority - Vacuum breaker missing at hose bibb. By Mop sink **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Mens and ladies restroom **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked fish cooked beef, etc. **Warning**
- Portable fire extinguisher gauge in red zone. For reporting purposes only. Silver in kitchen. **Warning**
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09/23/2014 | Routine - Food | Emergency order recommended |
- Basic - Accumulation of food debris/soil residue on handwash sink. In kitchen **Warning**
- Basic - Build-up of grease/dust on nonfood-contact surface. On ansul pipes in front of kitchen hood **Warning**
- Basic - Carbon dioxide/helium tanks not adequately secured. Right side of front bar **Warning**
- Basic - Case/container/bag of food stored on floor in kitchen. Tub of oil on floor next to prep sink **Warning**
- Basic - Cutting board has heavy cut marks and is no longer cleanable. At sandwich station **Warning**
- Basic - Kitchen freezer chest gasket torn/in disrepair. **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No light shield on light in walk in beer cooler **Repeat Violation** **Warning**
- Basic - Outer openings not protected with self-closing doors. Kitchen door **Warning**
- Basic - Soil residue build-up on nonfood-contact surface on WIC fan guards **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Garlic oil on kitchen line **Warning**
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Spray bottle of home defense on kit hen floor by side door **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Cooked catfish bites on 6/10 found at 57° Cooked hush puppies on 6/10 found at 69° **Warning**
- Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Inside bar left side tank not secured **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In walkin beer cooler
- Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen by cook line **Corrected On-Site**
- Basic - Open dumpster lid.
- Basic - Single-use containers (boxes and/or cans) reused for the storage of food. Cardboard boxes used for dumping fried foods
- High Priority - Employee failed to wash hands before putting on gloves to work with food. Kenny the cook ch aged gloves without washing hands first **Corrected On-Site**
- High Priority - Reduced oxygen packaged fish packaged onsite no longer frozen and not removed from reduced oxygen package. All fish in white refrigerator in kitchen
- Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of degreaser at 3 bay sink in kitchen **Corrected On-Site**
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2/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 4-603.15(A). Old labels on clean pans.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Cook line.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. Hat, sun glasses on cook line. **Corrected On-Site**
- Basic - Food stored in a prohibited area. In walk in cooler observed employee food stored over customer food. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. Heavily soiled. **Repeat Violation**
- Basic - Open dumpster lid.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
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8/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
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8/20/2013 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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6/12/2013 | Routine - Food | Call Back - Complied |
- Basic - Bowl or other container with no handle used to dispense food. In breading at fry station.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Cardboard used to line food-contact shelves. Used as drain boards. **Corrected On-Site**
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in an improper manner. Fish thawing in sealed packaging. Have educated operator on previous visits.
- High Priority - Nonfood-grade containers used for food storage ' direct contact with food. For food storage in coolers.
- Intermediate - Food manager certification expired. All managers expired. Scheduled for july.
- Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handsink in disrepair at outside bar area. Part is on order. Employees will use handsink in kitchen until repaired.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Fry station cooler.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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6/12/2013 | Routine - Food | Warning Issued |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils./ observed drink above the steamer table
- Basic - Food stored in undrained ice./ fish reach in cooler
- Basic - Gaskets/seals on holding unit in poor repair./ front beer cooler utilizing duct tape
- Basic - No handwashing sign provided at a hand sink used by food employees./ ladies room
- Basic - Wet wiping cloth not stored in sanitizing solution between uses./. Sandwich line
- High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination./ observed chaffing dishes set out no sneeze guards or employee monitoring- educated person in charge on proper sneezeguards
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling.
- Observed scorch marks around electrical outlet. For reporting purposes only. / by ice tea electric was fixed
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4/12/2013 | Routine - Food | Warning Issued |
- Lights missing the proper shield, sleeve coatings or covers.walk in cooler
- Critical - Observed food stored on floor.candy in cooler **Corrected On-Site**
- Observed gaskets with moderate slimy/mold-like build-up.
- Observed moderate grease accumulated under cooking equipment.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed.wiping cloths **Corrected On-Site**
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11/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. replaced main area, still needs to be replaced/ repaired under equipment .
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. scissors in raw fish, ric. Corrected On Site.
- No copy of latest inspection report.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed attached equipment soiled with accumulated grease. cook line.
- Observed build-up of grease on nonfood-contact surface. hood filters.
- Critical - Observed buildup of slime in the interior of ice machine. outdoor machine, mild.
- Observed ceiling and fan covers soiled with accumulated food debris/ dust. walk in cooler.
- Observed debris grease accumulated under cooking equipment/ shelving.
- Observed dusty/stained ceiling tiles and/or air conditioning vent covers.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board, mild.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. catfish nuggets. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed raw animal food stored over ready-to-eat food. raw fish over cooked burgers. ric. Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw chicken over seafood in walk in cooler.
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease. cook line equipment .
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelves, hanging over reach in.
- Critical - Observed buildup of slime in the interior of ice machine. outdoor machine. mild. Repeat Violation.
- Observed ceiling soiled with accumulated dust.
- Observed ceiling soiled with accumulated grease. and peeling, loose tiles.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board. moderate .
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. cooked beans, etc.
- Shelves not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. rusted. kitchen.
- Wall and ceiling not smooth and easily cleanable. in second walk in cooler . storing raw fish in unit. Repeat Violation.
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10/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. peeling.
- Critical - Hot water not provided/shut off at employee hand wash sink. customer restroom., will turn back on.
- Observed attached equipment soiled with accumulated dust. walk in fan covers.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. walk in shelving.
- Observed build-up of grease on nonfood-contact surface. hood filters, very heavy. Corrected On Site. installed new filters
- Critical - Observed buildup of slime in the interior of ice machine. mild, top portion.
- Critical - Observed buildup of slime on soda dispensing nozzles. very heavy, outside bar.
- Observed ceiling/ light shield soiled with accumulated food debris. cook line.
- Observed employee with no hair restraint.
- Observed non handled bowl used for scooping fish nuggets. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. raw fish over cooked burger. Corrected On Site.
- Wall not smooth and easily cleanable. walls, ceilings, walk in.
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5/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. fish, cooked food, etc.
- Critical. Observed potentially hazardous food thawed at room temperature. gator. Corrected On Site.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw chicken over frog legs, Repeat Violation.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. wood bowl, cooked chicken wings.
- Critical. Observed an beverage container on a food preparation table or over/next to clean equipment/utensils. in reach in
- Observed reach in -in cooler gasket torn/in disrepair.
- Observed build-up of grease on nonfood-contact surface. hood filters. Repeat Violation.
- Critical. Observed the presence of insects, rodents, or other pests. observed live spider and nest in wait station ceiling. Corrected On Site.
- Floors not maintained smooth and durable. kitchen, Repeat Violation.
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8/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.observed raw chicken over raw aligator meat in walk in cooler inside. Corrected On Site.
- Critical. Observed food stored on floor in outside walkin freezer..Corrected On Site.
- Observed grease accumulated under cooking equipment.observed buildup of grease and dirt under sandwiche unit.
- Observed attached equipment soiled with accumulated grease.hood unit observed with accumulated grease buildup.
- Lights missing the proper shield, sleeve coatings or covers. observed lighting shield missing end caps in inside walkin cooler.
- Critical. Observed toxic item stored in food preparation area.observed home defense insecticide under prep sink. Corrected On Site.
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3/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal chicken stored adjacent to fried fish/ready-to-eat food in chest cooler. Corrected On Site.
- Observed build-up of grease on hood filters.Note: operator has new filters on order.
- Observed residue build-up on shelves in walkin cooler.
- Critical. Handwash sink not accessible for employee use at all times.Fan found blocking cooks hand sink. Corrected On Site.
- Critical. Observed two live flies in kitchen.
- Observed ceiling and wall in disrepair in inside front of building.
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7/10/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 5/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/5/2009 | Routine - Food | Call Back - Complied |
| No report available. | 12/4/2008 | Routine - Food | Warning Issued |
| No report available. | 7/31/2008 | Routine - Food | Inspection Completed - No Further Action |
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