- No Violations Were Observed
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09/08/2014 | Routine - Food | Call Back - Complied |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By back door.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. **Warning**
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07/08/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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1/6/2014 | Routine - Food | Call Back - Complied |
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Hanging from shelf over three compartment sink.
- Basic - Wiping cloth sanitizing solution stored on the floor.
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1/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Intermediate - Food service manager not certified within 30 days of employment. **Warning**
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9/18/2013 | Routine - Food | Warning Issued |
- Basic - Ceiling tile in disrepair. By walk- in cooler.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Cell phones, bag, water/ juice bottle at dish draining shelf.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
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6/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
- Observed attached equipment soiled with accumulated grease.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
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11/28/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times, towels stored in sink. Corrected On Site.
- Observed personal care item stored with food, jackets and lunch box on top of stored soda.
- Critical - Vacuum breaker mising at hose bibb, mopsink.
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.---at corporate office.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.---cup used as scoop in shredded cheese. Corrected On Site.
- Observed a nonfood-grade basting brush used in food.
- Observed ceiling soiled with accumulated food debris.---AC vent encrusted with flour
- Critical - Observed toxic item improperly stored.---on handwashing sink. Corrected On Site.
- Critical - Observed toxic item stored in food preparation area.---glass cleaner wt prep table shelf. Corrected On Site.
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1/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Pizza machine-
- Critical - Observed toxic item stored by food. Spray chemical bottle by oil- Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Pizza at hot holding at 125* F- Corrective action- increase thermostat
- Wet mop not hung to dry. Corrected On Site.
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11/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling soiled with accumulated dust.
- Critical - Observed interior of reach-in cooler /freezer soiled with accumulation of food residue.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening,, pepperoni in walk-in cooler .
- Critical - Observed soil residue in storage containers.
- Wet mop not hung to dry.
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6/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container in reachin freezer for employee.
- Observed wiping cloth used for food spills also used for other purposes, used to clean floor.
- Critical. Sprinkler head spray pattern obstructed, dusty . For reporting purposes only.
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11/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits, shelves in dishwashing /prep area.
- Observed floor and wall junctures not coved under three compartments sink.
- Critical. Observed spray bottle incorrectly labeled, label indicates degreaser, content however is window cleaner. (Confirmed by operator).
- Critical. Sprinkler head spray pattern obstructed, dusty in dishwashing / prep area. For reporting purposes only.
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4/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 12/21/09.
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12/22/2009 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed an employee with long fingernails working with exposed food.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 12/21/09.
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10/20/2009 | Routine - Food | Warning Issued |
| No report available. | 6/18/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/13/2009 | Routine - Food | Warning Issued |
| No report available. | 12/17/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/14/2008 | Routine - Food | Warning Issued |
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