- Basic - Wet mop not stored in a manner to allow the mop to dry.
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07/07/2014 | Routine - Food | Call Back - Complied |
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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5/3/2014 | Routine - Food | Warning Issued |
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 1 male employee wearing a metal bracelet on left wrist and repeatedly touching ready to eat foods and establishment has an approved AOP.
- High Priority - Hose attached to faucet at mop sink eliminating required air gap. Corrected on site.
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10/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - food including rear flour storage bin out of package has no labeling.
- Basic - No copy of latest inspection report available.
- High Priority - Hose attached to mop sink eliminating required air gap.
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5/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Working containers of food removed from original container not identified by common name. observed 1 of 2 rear kitchen white plastic flour storage container not labeled
- Critical - observed No handwashing sign provided at a front establishment employee utilized restroom handsink used by food employees.
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11/9/2012 | Routine - Food | Inspection Completed - No Further Action |
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