- Critical - Manager lacking proof of Food Manager Certification.MOD
- Observed build-up of mold-like substance on surface of nonfood-contact surface. mop area
- Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.dining area in ceiling for speakers
- Critical - Observed hand wash sink used for purpose other than washing hands.pitcher in sink
- Observed residue build-up on nonfood-contact surface.drain on 3 bin sink
- Observed residue build-up on nonfood-contact surface.portable fan
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling in disrepair.
- Observed ceiling lightshield soiled with accumulated debris.
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7/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.45 sausage at top of pan on prep box. Door open
- Critical. No thermometer provided to measure temperature of food product.broken
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.fan in walk in dusty
- Critical. Manager lacking proof of Food Manager Certification.Asst mgr.
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1/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair.3 bin sin
- Observed floor and wall junctures not coved.Coving falling off by mop sink
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7/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/27/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/29/2008 | Complaint Full | Inspection Completed - No Further Action |
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