- Basic - Equipment and utensils not properly air-dried - wet nesting. (Stacked pans on shelf over 3 bay sink.) **Repeat Violation**
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. (Spoons) **Corrected On-Site**
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. (0ppm) **Corrected On-Site**
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10/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor soiled/has accumulation of debris under the only two wall length bench seats in the dining room.
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08/12/2014 | Complaint Full | Call Back - Complied |
- Basic - Build-up of soil/debris on the floor by the soda box drain.
- Basic - Drain cover(s) missing at mop sink. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
- Basic - Floor soiled/has accumulation of debris under the only two wall length bench seats in the dining room.
- Basic - No handwashing sign provided at a hand sink used by food employees. (In back of kitchen) **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink. (Observed ice in hand wash sink near kitchen entrance)
- Intermediate - Encrusted, soiled material on slicer, scale and juicer on lower shelves under prep table. **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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6/12/2014 | Complaint Full | Warning Issued |
- Basic - Accumulation of debris inside warewashing machine. (Food floating in water. Door edges require detailing as well.)
- Basic - Accumulation of lime scale on the inside of the dishmachine.
- Basic - Current Hotel and Restaurant license not displayed. (License is behind alcohol license in frame.)
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Old labels stuck to food containers after cleaning. **Repeat Violation**
- Intermediate - Slicer blade guard soiled with old food debris. (vegetable and fruit slicers and juicer on lower prep shelf.)
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 4-603.15(A) old labels on clean food containers.
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
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7/17/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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