- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
- Basic - Buildup of food debris/soil residue on equipment. **Warning**
- Basic - Case/container/bag of food stored on floor in walk-in cooler: peanuts on floor. **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Scoop handle touching CD deluxe seasoning. **Corrected On-Site** **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site** **Warning**
- Basic - Stored food not covered in walk-in cooler: raw chicken **Warning**
- Intermediate - Interior of reach-in cooler has standing water. Operator was aware of issue. Blocked cooler fan created condensation. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees.(Teresa) To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator stated training is complete, left certificate at home. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Warning**
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11/14/2014 | Routine - Food | Warning Issued |
- Basic - Covered waste receptacle not provided in women's bathroom.
- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs over shelled peanuts in walk in cooler **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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2/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/2/2014 | Routine - Food | Call Back - Complied |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bag of peanuts , box of potatoes **Warning**
- High Priority - Live flies in kitchen. **Warning**
- Intermediate - Food manager certification expired. Ralph Mckenna 7/8/08 . Test taken 10/14/13 . **Warning**
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10/17/2013 | Routine - Food | Warning Issued |
- Basic - Food stored on floor. Box of lettuce Cans of clams in storage room **Corrected On-Site**
- Basic - No mop sink or curbed cleaning facility provided at establishment. Sink ordered **Repeat Violation**
- High Priority - Stop Sale issued due to food originating from an unapproved source. Bob's salsa in jars 24 small jars
- High Priority - Toxic substance/chemical improperly stored. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Pitchers stored in sink **Corrected On-Site**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employees at time of inspection
- Intermediate - Shelf with microwave soiled
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5/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor. **Corrected On-Site**
- Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink was stolen advised to replace in same spot
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. **Corrected On-Site**
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2/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. chef touched bun not to be cooked to minimum of 145F for 15 seconds
- Critical - Observed live flies in kitchen.
- Critical - Working containers of food removed from original container not identified by common name.
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9/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. used for reference text
- Critical - Observed evidence of dumping food items behind building
- Critical - Observed raw animal food stored over cooked food. raw pork over cooked bbq in walk in cooler Repeat Violation.
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4/26/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. provided sign Repeat Violation.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. chef cutting green onions for uncooked relish Corrected On Site.
- Critical - Observed food stored on floor. potatoes and fruits in walk in cooler Corrected On Site.
- Critical - Observed raw animal food stored over cooked food. Repeat Violation. raw pork over cooked ribs Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Repeat Violation. raw pork over potato salad and raw shell eggs over lettuce in walk in cooler Corrected On Site.
- Observed single-service items stored on floor. Repeat Violation. straws and paper towels
- Critical - Working containers of food removed from original container not identified by common name. spices
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1/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees...provided sign Corrected On Site.
- Critical - Observed hand wash sink used for purpose other than washing hands...jugs stored Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical - Observed raw animal food stored over cooked food...raw meat over cooked meat in walk in cooler Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food...raw chicken over veggies in walk in cooler Corrected On Site.
- Observed single-service items stored on floor...to-go cups in storage room
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not easily cleanable.
- Observed ceiling damage
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3/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor...bags of sugar Corrected On Site.
- Floors not maintained smooth and durable...establishment installing new roof soon
- Observed hole in ceiling...establishment getting new roof soon
- Critical. Observed container of flammable material over 5 gallons stored in establishment...propane tank in storage room and gas can on side of building. For reporting purposes only.
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12/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name...spices Corrected On Site.
- Critical. Observed hand wash sink used for purpose other than washing hands. Corrected On Site.
- Critical. Insecticide/rodenticide use not in compliance with regulations...in home use only Corrected On Site.
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6/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site.
- Critical. Observed raw animal food stored over cooked food. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed worn floor tiles missing
- Observed hole in ceiling.
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11/17/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor...beans in dry storage
- Observed single-service items stored on floor.
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7/7/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/1/2008 | Routine - Food | Call Back - Complied |
No report available. | 11/7/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
No report available. | 10/23/2008 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 8/6/2008 | Routine - Food | Warning Issued |
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