Kentucky Fried Chicken, 5825 Derek Ave, Sarasota, FL - Restaurant inspection findings and violations



Business Info

Name: KENTUCKY FRIED CHICKEN
Type: Permanent Food Service
Address: 5825 Derek Ave, Sarasota, FL 34238
License #: 6804501
Total inspections: 15
Last inspection: 7/25/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust. observed front line poultry hot holding bins exposed to exterior roof and interior ceiling leakage. management notified .
  • Observed ceiling in disrepair. observed ceiling tiles damaged from leaking roof in rear poultry cookline area , in front line drive thru window area, and in 3 comp sink area.
  • Critical - Observed food including 1 raw poultry storage box stored on walkin cooler floor. Corrected On Site.
  • Observed front line drive thru window floor area(s) covered with standing water. also observed rear kitchen poultry cookline area floors covered with standing water and 3 comp sink area floors covered with standing water .
7/25/2012Complaint FullInspection Completed - No Further Action
  • Observed equipment in poor repair. observed 1 blue plastic ice machine ice transfer bucket chipping and damaged on upper rim. Repeat Violation.
  • Observed single-service items stored on floor. observed 1 superbox grilled 2010 togo containers on rear dry storage room floor .
  • Plumbing system in disrepair. observed rear kitchen food preparation area employee handwashing sink without available hot and cold water during inspection . Repeat Violation. Corrected On Site.
  • Critical - Vacuum breaker missing at interior rear kitchen mopsink hose bibb.
  • Critical - observed Cold water not provided/shut off at a rear kitchen food preparation area employee handwash sink. Repeat Violation. Corrected On Site.
  • Critical - observed Hot water not provided/shut off at a rear kitchen food preparation employee hand wash sink. Repeat Violation. Corrected On Site.
6/28/2012Complaint FullInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice at front line drive thru area ice bin .
  • Observed utensils in poor condition. observed one ice machine blue plastic ice transport bucket bottom surface and top rim damaged and cracking . Repeat Violation.
  • Plumbing system in disrepair. observed rear kitchen/ dishwasher area employee handwashing sink water supply during inspection without available hot or cold water supply during inspection .
  • Critical - observed Cold water not provided/shut off at rear kitchen /dishwasher area employee handwash sink.
  • Critical - observed Hot water not provided/shut off at rear kitchen /3 comp sink area employee area hand wash sink.
  • Critical - observed No handwashing sign provided at a rear kitchen food/preparation handsink used by food employees. Repeat Violation.
5/23/2012Complaint FullInspection Completed - No Further Action
  • Critical - Observed 1 food preparation employee eating from an open plate of food in a food preparation or other restricted area including a food preparation table adjacent to hobart mixer.
  • Observed utensils in poor condition. observed 1 blue plastic ice machine tranfer bucket damaged and chipping.
  • Critical - observed 1 rear kitchen Handwash sink not accessible for employee use at all times and blocked by 1 sanitary gloves box.
  • Critical - observed 2 kitchen food preparation area Hand wash sinks lacking proper hand drying provisions.
  • Critical - observed Handwashing cleanser lacking at 1 rear kitchen food preparation area handwashing lavatory.
  • observed No copy of latest inspection report.
5/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food including 1 box seasoned potato wedges stored on walkin freezer floor. Corrected On Site.
  • Observed rear cookline floor area(s) covered with excessive standing water . Repeat Violation.
  • Plumbing system in disrepair. observed rear kitchen cookline employee handwashing sink without hot and cold water available during inspection .
  • Critical - observed Hot and cold water not provided/shut off at rear kitchen cookline employee hand wash sink.
  • Critical - observed No handwashing sign provided at a rear cookline area handsink used by food employees. Corrected On Site.
  • Critical - observed rear kitchen mopsink area Hand wash sink lacking proper hand drying provisions. Corrected On Site.
11/16/2011Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. observed rear poultry flour/seasonings plastic bin cover stored /laying on employees handwashing sink. Corrected On Site.
  • Observed excessive food and water debris accumulated on kitchen floor. Corrected On Site.
6/8/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/22/2011Routine - FoodCall Back - Complied
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
  • Critical. Hotel and Restaurant license not properly displayed.
1/19/2011Routine - FoodWarning Issued
  • Observed floor area(s) covered with standing water./observed excessive standing floor water at rear preparation station Repeat Violation.
8/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures./observed ambiant air temperature of rear vegetables walkin cold holding unit at 45 degrees f. Management requested service call dur inspection .
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust./observed breading poultry basket /preparation table exposed to hw sink splash - Corrected On Site.
  • Observed floor area(s) covered with standing water./ob excessive floor water in 3 compartment sink area
6/18/2010Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on nonfood-contact surface./racks storage shelf
  • Lights missing the proper shield, sleeve coatings or covers./rear foods preparation area
  • Light not functioning./rear walkin cooler
3/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit./frontline parfait ric'
  • Observed floor area(s) covered with standing water.drive thru window area
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
10/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/27/2008Routine - FoodInspection Completed - No Further Action

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