- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.soda machine
- Basic - Building components, attachments or fixtures in poor repair.roof leaking near three compartment sink
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
- Basic - Floor area(s) covered with standing water.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Soil residue build-up on nonfood-contact surface.sink sprayer
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
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08/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
- Basic - Floor area(s) covered with standing water.
- Basic - Light not functioning.kitchen
- Basic - Soil residue build-up on nonfood-contact surface.sink sprayer
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.bafle
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3/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Grease accumulated on kitchen floor.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
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9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor area(s) covered with standing water.near ice machine
- Basic - Unclean building components, attachments or fixtures.wall under handsink at back door
- High Priority - Toxic substance/chemical stored by or with single-service items.on shelf with to go buckets
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Employee knew two of five , got the rest with prompting
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Corrected On-Site**
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.kitchen area
- Critical - Observed buildup of slime in the interior of ice machine. clean black moldy substance off baffle
- Observed wall soiled with accumulated food debris. under blodgett ovens
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing.back of kitchen
- Equipment and utensils not properly air-dried.wet nesting
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed floor area(s) covered with standing water. icemachine leaking onto floor
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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2/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Equipment and utensils not properly air-dried.
- Observed single-service articles stored without protection from contamination.not inverted -noy consistent
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9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. on underside of soda tower
- Wet mop not hung to dry.
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6/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. wet nesting
- Critical - Observed food stored on floor. gravyCorrected On Site.
- Observed single-service articles stored without protection from contamination. lids on front counter not inverted
- Observed single-service items stored on floor. Corrected On Site.
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2/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. employee needs to wash hands after handling money and changing gloves
- Observed old labels stuck to food containers after cleaning.
- Wet wiping cloth not stored in sanitizing solution between uses. keep wiping cloths in sanitizer buckets Corrected On Site.
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11/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin. Clean the dirt from the underside of the ice-machine lid.
- Garbage in receptacles not protected from insects and rodents. Dumpster lid is missing. Have your dumpster company exchange it with a properly lidded dumpster.
- Observed inside/outside of dumpster not clean.
- Observed non-bagged garbage in dumpster. Securely bag all gaebage, before placing it into the dumpster.
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1/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin. Clean the black substance from the white-plastic-ceiling baffle of the ice machine. Corrected On Site.
- Observed open dumpster lid. Keep the dumpster lid closed at all times. Corrected On Site.
- Critical. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. REMINDER: New employees must pass Food Safety Training within 60 days of hiring.
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8/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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