Italian Village Cafe, 601 Orlando Avenue, Winter Park, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical - Violation: 02-06-1 Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation.Prepared food in deli case
- Violation: 25-05-1 Observed single-service articles improperly stored under frontline handsink Corrected On Site.
|
1/4/2012 | Routine - Food | Call Back - Complied |
- Critical - No handwashing sign provided at a handsink used by food employees.Frontline Repeat Violation.
- Critical - No proof of required employee training provided. This violation must be corrected by : 1 3 12.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Foodhandler shredding lettuce with bare hands. Corrected On Site.
- Critical - Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation.Prepared food in deli case
- Critical - Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation.Sauces, meats,pastas in walk in cooler
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Deli meats, cheeses, chicken in makeline cooler
- Critical - Observed raw animal food (shell eggs) stored over ready-to-eat food (cheeses) in walk in cooler
- Observed single-service articles improperly stored under frontline handsink Corrected On Site.
- Critical - Observed unlabeled chemical spray bottles, warewashing area.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.Brownie container on frontline Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name.Food item in mayo container in dry storage area
- Critical - Working containers of food removed from original container not identified by common name.Item on spice rack.
|
10/31/2011 | Routine - Food | Warning Issued |
- Critical - No handwashing sign provided at a handsink used by food employees.Frontline
|
8/12/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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