- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of plastic cups on floor in bar
- Basic - In-use tongs stored on fryer door handle.
- Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Tongs on top of an nacho machine on front line **Repeat Violation**
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08/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Tongs stored on top of nacho machine on front line
- Basic - Uncovered food stored near sink exposed to splash. Hotdog roto grill placed next to front counter hand was sink. Operator will relocate
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Spray bottle of Home Defense Insect Spray in janitors closet **Corrected On-Site**
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5/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.in bar area
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1/24/2014 | Routine - Food | Call Back - Complied |
- Basic - Carbon dioxide/helium tanks not adequately secured. At bar area **Repeat Violation**
- Basic - Food debris/dust/grease/soil residue on interior of reach-in cooler/refrigerator. Bottom shelf
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.in bar area
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Utensils at 3 bay sink
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- High Priority - Toxic substance/chemical improperly stored.in bar at back counter next to popcorn bowls **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hotdogs
- Intermediate - Microwave on front counter heavily rusted inside on all corners.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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11/25/2013 | Routine - Food | Warning Issued |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
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1/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning. reach in cooler.
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8/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pizza on counter. Corrected On Site. rapid chilled.
- Critical - Observed potentially hazardous food thawed at room temperature. soups. Corrected On Site.
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3/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report available for public review;manager on vacation.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening for Cooked chicken. Corrected On Site.
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. utensils in bucket by triple sink stored with food contact side up.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. chicken, opened yogurts, half half, etc.
- Observed single-service articles stored without protection from contamination. paper plates on top of microwave not inverted.
- Critical - Observed unlabeled spray bottle. prep counter.
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3/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Corrected On Site. dated, changed filter yesterday.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. pcorn machine interior.
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
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9/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. nacho bin.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. under sink. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. cabinet door syrup. Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom. two stalls.
- Critical. No handwashing sign provided at a handsink used by food employees. sink by soda.
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4/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/3/2008 | Routine - Food | Inspection Completed - No Further Action |
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