Hardee's, 435 S Temple Ave, Starke, FL - Restaurant inspection findings and violations



Business Info

Name: Hardee's
Type: Permanent Food Service
Address: 435 S Temple Ave, Starke, FL 32091
License #: 1400044
Total inspections: 3
Last inspection: 07/30/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Mop sink. **Repeat Violation**
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Portion cups in dry storage shed. **Repeat Violation**
  • Basic - Clean utensils or equipment stored in dirty drawer or rack. Lids in bus tub. Next to prep sink.
  • Basic - Drain cover(s) missing. In back area. Chemical storage.
  • Basic - Interior of microwave soiled with encrusted food debris. On cook line. **Corrected On-Site** **Repeat Violation**
  • Basic - Old food stuck to clean dishware/utensils. Lid in clean dish rack. **Corrected On-Site** **Repeat Violation**
  • Basic - Soiled reach-in cooler gaskets. On front line. **Corrected On-Site**
  • Intermediate - Water filter not changed according to manufacturer's instructions. Expired 5/16/14.
  • Marked exit/path to marked exit blocked. For reporting purposes only. Back door. Blocked by garbage bags. **Corrected On-Site** **Repeat Violation**
07/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Mop sink.
  • Basic - Build-up of grease on nonfood-contact surface. Back of fryers.
  • Basic - Build-up of grease/dust/debris on hood filters. Above broiler.
  • Basic - Floor tiles cracked, broken or in disrepair. Base boards throughout.
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Grease accumulated under cooking equipment. Fryers.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sink next to Reach in freezer. In men's restroom.
  • Basic - Old food stuck to clean dishware/utensils. Dirty ladle hanging on shelf with clean ladles.
  • Basic - Single-service items stored on floor. In outside shed. Cups and napkins.
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in freezer. Raw Chicken over French fries. Next to fry station.
  • Intermediate - Handwash sink not accessible for employee use at all times. Blocked by delivery. Hand washing sink next to bread racks.
  • Marked exit/path to marked exit blocked. For reporting purposes only. Back door.
1/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cardboard box used as garbage container. Kitchen area.
  • Basic - Exterior door has a gap at the threshold that opens to the outside. Back door.
  • Basic - Floor area(s) covered with standing water. By food prep sink.
  • Basic - Floor soiled/has accumulation of debris. Under Three compartament sink.
  • Basic - Hole in wall. By mop area.
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. Dish washing to ready to eat food.
  • Intermediate - Encrusted material on can opener blade.
7/31/2013Routine - FoodInspection Completed - No Further Action

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