- Basic - Missing drain line at soda gun holster at bar.
- Basic - Observed gap in hood filters. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Observed unlabeled spray bottle at cook line. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit (chicken - 45f). Operator instructed to place more ice on item. Item observed at 41f. **Corrected On-Site**
- Intermediate - Build up of soil in ie bin at wait station. **Corrected On-Site**
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10/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface. In Handwash sink in waitress area.
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Case of single-service articles stored on floor in WIC.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose Bibb in mop area.
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5/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Floor tiles cracked, broken or in disrepair.
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2/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Single-service items stored on floor.
- Basic - Soil residue build-up on nonfood-contact surface. In mop clean area, and plastic door curtain dirty.
- Basic - Wall in disrepair.in front of large ice machine.
- High Priority - Live, small flying insects in food preparation area.
- High Priority - Vacuum breaker missing at hose in mop clean area.
- Intermediate - Handwash sink used for purposes other than handwashing.
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9/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface, on outside of WIC.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food debris accumulated on floor by hot water heater.
- Basic - Soil residue build-up on nonfood-contact surface. Portable bread cart.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Waste line missing at soda gun holster.
- High Priority - Live, small flying insects in dry storage area and food preparation area.
- High Priority - Small flying insects in bar area.
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
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5/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site**
- Basic - Equipment in poor repair. Can opener holder rusted.
- Basic - Floor tiles cracked, broken or in disrepair, in front of fryers.
- Basic - Hole in wall, below hand wash sink.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Walk-in cooler floor had seeping water at entrance to WIC and rusted threshold.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Ice scoop holder dirty.
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2/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/15/2012 | Routine - Food | Call Back - Complied |
- BACK PAVEMENT IN FRONT OF WALK-IN COOLER DOOR IMPACTED WITH GREASE
- Critical - BLACK MILDEW-LIKE SUBSTANCE ON ICE MACHINE DEFLECTOR
- DAMAGED WALL TILE AT CORNER WALL KITCHEN DISHWASH ROOM
- Critical - FLIES IN KITCHEN
- FLOOR UNDER DISHWASH/PREWASH AREA HAD FOOD AND DEBRIS
- Critical - GNATS IN DRY STORAGE
- LIGHT SHIELD MISSING IN DISHWASH ROOM
- MILDEW-LIKE SUBSTANCE IN MOP CLEANING AREA
- Critical - NO HANDWASH SIGN
- Critical - NO ONSITE CERTIFIED MANAGER
- OYSTER TAGS NOT FILED CORRECTLY
- RAW CHICKEN AT 44 ? F. JUST STOCKED - AMBIENT COOLING
- REAR EXIT DOOR DIRTY
- ROTTED WOOD AROUND MOP CLEAN AREA
- SHELF RUSTED BELOW PREPARATION TABLE
- WALK-IN COOLER DOOR DIRTY
- WALL HOLE BEHIND PREP TABLE IN PREP AREA
- WET RAGS LYING ON PREP TABLE
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7/18/2012 | Routine - Food | Warning Issued |
- Lights missing the proper shield, sleeve coatings or covers.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Outside of ice machine.
- Observed grease accumulated on kitchen floor, under fryers.
- Critical - Observed live gnats in dry storage.
- Critical - Observed live gnats in kitchen.
- Observed wall in disrepair.
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5/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. On inside of WIC handles.
- Observed food debris accumulated on bar floor.
- Observed food debris accumulated on kitchen floor, under waitress station.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Front doors had gap between doors.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at bottom of side exit door.
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2/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/31/2011 | Routine - Food | Call Back - Complied |
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. In all handwash sinks.
- Critical - Observed live gnats throughout kitchen.
- Critical - Observed soil buildup inside ice bin. At waitress station.
- Critical - Observed uncovered food in holding unit/dry storage area. Hot Dogs in WIC.
- Critical - Observed uncovered food in holding unit/dry storage area. Spices.
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8/23/2011 | Routine - Food | Warning Issued |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Not washing hands between glove changes. Corrected On Site.
- Observed food debris accumulated on kitchen floor,under ice machine.
- Critical - Observed soil buildup inside ice bin,at waitress station.
- Critical - Observed soil buildup inside large ice bin.
- Critical - Observed soil residue in storage containers. Ice bucket.
- Critical - Observed toxic item improperly stored. Stainless steel cleaner stored on top of ice machine.
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4/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. Loose board in customer area.
- Critical - No conspicuously located thermometer in holding unit.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Chipped dishes.
- Observed food debris accumulated on floors in hard to get at areas,ie under equipment/corners,etc..
- Observed grease accumulated under cooking equipment.
- Observed nonfood-contact equipment in poor repair. Beer/glass cooler repaired with duct tape/uncleanable.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Beef patties at 44 degrees f. Had just been transferred from WIC.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken wings at 44 debrees f. Ambient. Had just been transferred from WIC.
- Observed residue build-up on nonfood-contact surface. Outside of WIB/beer.
- Critical - Observed soil buildup inside ice bin. Waitress station.
- Observed wall soiled with accumulated food debris. At juncture between wall tiles and wall, behind preparation table in kitchen.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at rear exit door.
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1/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cole slaw at 45 deggrees.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. Om white food storage tubs.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
- Critical. Observed toxic item improperly stored. Onmtop of ice machine.
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9/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. On white food tubs.
- Equipment and utensils not properly air-dried.
- Critical. Observed small flying insects in bar area.
- Observed floor area(s) covered with standing water. Hole in floor under dishwash.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
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4/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed oyster shucker board grooved/pitted and no longer cleanable.
- Observed nonfood-contact equipment in poor repair/door and side of beet WIC rusted.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed build-up of grease on nonfood-contact surface. Bucket.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.On inside of WIC door handle.
- Equipment and utensils not properly air-dried.
- Critical. Vacuum breaker mising at hose bibb.
- Critical. Observed handwash sink used for purposes other than handwashing.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed grease accumulated on kitchen floor. By CO2.
- Observed food debris accumulated on WIC floor.
- Wet mop not hung to dry.
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1/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/8/2009 | Routine - Food | Call Back - Complied |
- Critical. Establishment not maintaining shellstock tags for 90 days.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at wait station.
- Critical. Observed buildup of soil inside soda dispensing nozzle at bar.
- Waste line missing at soda gun holster at bar.
- Critical. No handwashing sign provided at handsink at cookline.
- Critical. No handwashing sign provided at handsink at wait station.
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cole slaw prep table.
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Potato salad/prep table.
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Raw chicken.
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.WIC. CB: Hamburger 46 degrees Tartar sauce at 44 degrees, coleslaw mix 44 degrees and cheese at 44 degrees.
- Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Prep table.CB: Chicken 44 degrees, coleslaw 46,blue cheese dresding 45 degrees.
- Critical. Violation: 22-22-1 Observed encrusted material on can opener.
- Violation: 23-05-1 Observed residue build-up on nonfood-contact surface. On oyster shucker.
- Violation: 23-05-1 Observed residue build-up on nonfood-contact surface. On childrens hi chairs.
- Violation: 24-08-1 Equipment and utensils not properly air-dried.
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8/12/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 6/9/2009 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 6/8/2009 | Routine - Food | Warning Issued |
| No report available. | 12/31/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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