- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In backroom refrigerator.
|
07/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
5/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Cabinets under sinks in kitchen area.
|
3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food thawed at room temperature.observed omellete defrosted at room temperature Corrected On Site.
|
8/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface.observed wood shelves installed in dry storage
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.observed cream cheese @ 51f on buffet line Corrected On Site. moved to refrigerator under proper refridgeration
|
3/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Expired boiler certification provided/available. For reporting purposes only.
|
11/15/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Holiday Inn Express, 24440 Sandhill Blvd, Port Charlotte, FL »