- Basic - Employee personal items stored in or above a food preparation area. Phone, purse **Repeat Violation**
- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Basic - No copy of latest inspection report available.
- Basic - Single-service articles stored below soap or paper towel dispenser exposing the items to drips from people's hands. Gloves
- High Priority - Displayed food not properly protected from contamination. Apples
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
|
09/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
- Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Trash on the ground and/or pad around dumpster.
- High Priority - Butter at breakfast bar cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site**
|
3/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Open dumpster lid.
- Basic - Single-service articles not stored inverted or protected from contamination. Front.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
|
8/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Leaking pipe at plumbing fixture. Pump/water heater room.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
- High Priority - Cooked eggs hot held at less than 135 degrees Fahrenheit. Breakfast line.
- High Priority - Toxic substance/chemical stored by or with single-service items.
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.
- Intermediate - No soap provided at handwash sink. Pantry.
|
3/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.
- Critical - Observed encrusted material on can opener.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.(butter at 70 degrees - buffet line)
|
10/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/16/2012 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 7/14/12.
- Critical - Observed employee improperly washing hands.(20 seconds)
- Observed open dumpster lid.
- Critical - Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served.
- Observed single-service articles stored without protection from contamination.(buffet line)
|
5/14/2012 | Routine - Food | Warning Issued |
- Critical - Observed encrusted material on can opener.
- Critical - Observed establishment utilizing time as a public health control without having written procedures.
- Observed personal care item stored by food preparation area.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.(butter at 79 degrees, ham at 63 degrees, pancake batter at 98 degrees)
- Critical - Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served.
- Observed single-service articles stored without protection from contamination.(buffet line)
- Wet mop not hung to dry.
|
2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Observed open dumpster lid.
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.
|
9/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean pans not stored inverted or in a protected manner.
- Critical - No conspicuously located thermometer in holding unit. Repeat Violation.
- No suitable facilities provided to store employee clothing and other possessions.
- Observed employee with no hair restraint.
- Observed ice scoop with handle in contact with ice. Repeat Violation.
- Observed open dumpster lid. Repeat Violation.
- Observed single-service articles stored without protection from contamination.(plastic knives at buffet)
|
4/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Observed ice scoop with handle in contact with ice.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Corrected On Site.
- Observed reuse of single-service articles. Corrected On Site.
- Observed open dumpster lid.
|
10/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food at buffet.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Observed personal care item stored by food prep area.
- Critical. Portable fire extinguisher tag out-of-date. For reporting purposes only.
|
7/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Observed open dumpster lid.
|
1/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination.(kitchen)
- Critical. No handwashing sign provided at a handsink used by food employees.(kitchen)
- Critical. Handwashing cleanser lacking at handwashing lavatory.(kitchen) Corrected On Site.
- Observed open dumpster lid.
- Critical. Observed toxic item stored by utensils.
|
9/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/24/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/17/2008 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Holiday Inn Express Hotel & Suites, 8310 Galbraith Rd, Tampa, FL »