- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Pizza flour behind reach in cooler and dough machine
- Basic - Single-service articles not stored inverted or protected from contamination. Paper plates **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle. Hand sink
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4/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable.
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11/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean utensils stored between equipment and wall. Tongs hanging on pipe
- Basic - Hole in wall. By handsink
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
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4/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. use other reachin cooler until repairs have been made.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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7/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up.
- Observed single-service items stored on floor. paper plates
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
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6/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelves
- Observed food debris accumulated on kitchen floor.
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10/13/2011 | Routine - Food | Inspection Completed - No Further Action |
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