- Basic - Cutting board has cut marks and is no longer cleanable./ portable white board **Warning**
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning**
- Basic - Fan cover in reach in cooler has accumulation of dust/debris. **Warning**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit./ front line reach in or 2 door coolers **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. 2 door reach in coolers- cooked taco beef,sliced ham,liquid eggs,cooked chicken,cooked onions, peppers sausage, hot dogs n corn beef hash, shredded cheese, butter, TCS salad dressings, raw bacon, milk 50-55° **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse./ unable to determine the amount of time the product in the reach coolers have been out of temperature **Warning**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils./ wiping cloth bucket on top of pan **Warning**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. / shredded cheddar **Corrected On-Site** **Warning**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. / two reach in coolers **Warning**
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10/30/2014 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Eurest Dining Services Northrop Grumman, 1500 W Nasa Blvd, Melbourne, FL »